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Serra Majem, Luis

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Title Issue Date
Conclusions. Nutrition and gastronomy in the different autonomous communities. Gastronomy from Segovia in national context Varela Moreiras, Gregorio; Serra Majem, Lluis ; Aranceta Bartrina, Javier Issued date: 2019 DOI: 10.20960/nh.02729 Source: Nutricion hospitalaria [ISSN 0212-1611], v. 36 (S1), p. 139-141 SJR: 0,259 - Q3 JCR: 0,888 - Q4 SCIE Artículo
Experimental outcomes of the mediterranean diet: Lessons learned from the predimed randomized controlled trial Kargin, Dicle; Tomaino, Laura; Serra-Majem, Lluís Issued date: 2019 DOI: 10.3390/nu11122991 Source: Nutrients, v. 11 (12) SJR: 1,329 - Q1 JCR: 4,546 - Q1 SCIE Reseña
Rising rural body-mass index is the main driver of the global obesity epidemic in adults Bixby, Honor; Bentham, James; Zhou, Bin; Di Cesare, Mariachiara; Paciorek, Christopher J., et al Issued date: 2019 DOI: 10.1038/s41586-019-1171-x Source: Nature [ISSN 0028-0836], v. 569 (7755), p. 260-264 SJR: 14,047 - Q1 JCR: 42,778 - Q1 SCIE ERIH PLUS Comentario
Increased Consumption of Virgin Olive Oil, Nuts, Legumes, Whole Grains, and Fish Promotes HDL Functions in Humans Hernáez, Álvaro; Sanllorente, Albert; Castañer, Olga; Martínez-González, Miguel; Ros, Emilio, et al Issued date: 2019 DOI: 10.1002/mnfr.201800847 Source: Molecular Nutrition and Food Research [ISSN 1613-4125], v. 63(6) SJR: 1,421 - Q1 JCR: 5,309 - Q1 SCIE Artículo
Nutrients 2009–2019: The present and the future of nutrition Serra-Majem, Lluis ; Fernández De Puelles,María Luz Issued date: 2019 DOI: 10.3390/nu11010088 Source: Nutrients [ISSN 2072-6643], v. 11 (1), (Enero 2019) SJR: 1,329 - Q1 JCR: 4,546 - Q1 SCIE Comentario
Role of HDL function and LDL atherogenicity on cardiovascular risk: A comprehensive examination Hernáez, Álvaro; Soria-Florido, María Trinidad; Schröder, Helmut; Ros, Emilio; Pintó, Xavier, et al Issued date: 2019 DOI: 10.1371/journal.pone.0218533 Source: PLoS ONE [ISSN 1932-6203], v. 14 (6) SJR: 1,1 - Q1 JCR: 2,776 - Q2 SCIE ERIH PLUS Artículo
Adherence to an Energy-restricted Mediterranean Diet Score and Prevalence of Cardiovascular Risk Factors in the PREDIMED-Plus: A Cross-sectional Study Álvarez-Álvarez, Ismael; Martínez-González, Miguel; Sánchez-Tainta, Ana; Corella, Dolores; Díaz-López, Andrés, et al Issued date: 2019 DOI: 10.1016/j.rec.2018.08.010 Source: Revista Espanola De Cardiologia [ISSN 0300-8932], v. 72 (11), p. 925-934 SJR: 0,473 - Q3 JCR: 4,642 - Q1 Sello FECYT SCIE Artículo
MetProc: Separating Measurement Artifacts from True Metabolites in an Untargeted Metabolomics Experiment Chaffin, Mark D.; Cao, Liu; Deik, Amy A.; Clish, Clary B.; Hu, Frank B., et al Issued date: 2019 DOI: 10.1021/acs.jproteome.8b00893 Source: Journal of Proteome Research [ISSN 1535-3893], v. 18(3), p. 1446-1450 SJR: 1,539 - Q1 JCR: 4,074 - Q1 SCIE Artículo
Adherence to a priori dietary indexes and baseline prevalence of cardiovascular risk factors in the PREDIMED-Plus randomised trial Alvarez-Alvarez, Ismael; Toledo, Estefanía; Lecea, Oscar; Salas-Salvadó, Jordi; Corella, Dolores, et al Issued date: 2019 DOI: 10.1007/s00394-019-01982-x Source: European Journal Of Nutrition [ISSN 1436-6207], v. 59 (3), p. 1219-1232, (Abril 2020) SJR: 1,244 - Q1 JCR: 4,664 - Q1 SCIE Artículo
Diet quality and nutrient density in subjects with metabolic syndrome: Influence of socioeconomic status and lifestyle factors. A cross-sectional assessment in the PREDIMED-Plus study Cano-Ibáñez, Naomi; Gea, Alfredo; Ruiz-Canela, Miguel; Corella, Dolores; Salas-Salvadó, Jordi, et al Issued date: 2019 DOI: 10.1016/j.clnu.2019.04.032 Source: Clinical Nutrition [ISSN 0261-5614], v. 39(4), p. 1161-1173 SJR: 1,737 - Q1 JCR: 6,36 - Q1 SCIE Artículo
Updating the food-based dietary guidelines for the Spanish population: The Spanish society of community nutrition (senc) proposal Aranceta Bartrina, Javier ; Partearroyo, Teresa; López-Sobaler, Ana M.; Ortega, Rosa M.; Varela-Moreiras, Gregorio, et al Issued date: 2019 DOI: 10.3390/nu11112675 Source: Nutrients [ISSN 2072-6643],v. 11 (11), (Noviembre 2019) SJR: 1,329 - Q1 JCR: 4,546 - Q1 SCIE Comentario
Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study Becerra-Tomás, Nerea; Mena-Sánchez, Guillermo; Díaz-López, Andrés; Martínez-González, Miguel Ángel; Babio, Nancy, et al Issued date: 2019 DOI: 10.1007/s00394-019-02070-w Source: European Journal of Nutrition [ISSN 1436-6207], n. 59, p. 2195–2206 SJR: 1,244 - Q1 JCR: 4,664 - Q1 SCIE Artículo
Zinc Intake and Status and Risk of Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis Fernandez-Cao, Jose C.; Warthon-Medina, Marisol; Moran, Victoria H.; Arija, Victoria; Doepking, Carlos, et al Issued date: 2019 DOI: 10.3390/nu11051027 Source: Nutrients [ISSN 2072-6643], v. 11 (5) SJR: 1,329 - Q1 JCR: 4,546 - Q1 SCIE Reseña
Multiple approaches to associations of physical activity and adherence to the Mediterranean diet with all-cause mortality in older adults: the PREvención con DIeta MEDiterránea study Cárdenas-Fuentes, Gabriela; Subirana, Isaac; Martinez-Gonzalez, Miguel A.; Salas-Salvadó, Jordi; Corella, Dolores, et al Issued date: 2019 DOI: 10.1007/s00394-018-1689-y Source: European Journal of Nutrition [ISSN 1436-6207], v. 58 (4), p. 1569-1578 SJR: 1,244 - Q1 JCR: 4,664 - Q1 SCIE Artículo
Association Between Fatty Acids of Blood Cell Membranes and Incidence of Coronary Heart Disease: A Case-Control Study Nested in the PREDIMED Trial Papandreou, Christopher; Sala-Vila, Aleix; Galié, Serena; Muralidharan, Jananee; Estruch, Ramón, et al Issued date: 2019 DOI: 10.1161/ATVBAHA.118.312073 Source: Arteriosclerosis, Thrombosis, and Vascular Biology [ISSN 1079-5642], v. 39 (4), p. 819-825, (Abril 2019) SJR: 2,721 - Q1 JCR: 6,604 - Q1 SCIE Artículo
Legume consumption and risk of all-cause, cardiovascular, and cancer mortality in the PREDIMED study Papandreou, Christopher; Becerra-Tomás, Nerea; Bulló, Mònica; Martínez-González, Miguel Ángel; Corella, Dolores, et al Issued date: 2019 DOI: 10.1016/j.clnu.2017.12.019 Source: Clinical Nutrition [ISSN 0261-5614], v. 38 (1), p. 348-356 SJR: 1,737 - Q1 JCR: 6,36 - Q1 SCIE Artículo
Sleep duration is inversely associated with serum uric acid concentrations and uric acid to creatinine ratio in an elderly mediterranean population at high cardiovascular risk Papandreou, Christopher; Babio, Nancy; Díaz-López, Andrés; Martínez-González, Miguel; Becerra-Tomas, Nerea, et al Issued date: 2019 DOI: 10.3390/nu11040761 Source: Nutrients, [ISSN 2072-6643], v. 11 (4), (Abril 2019) SJR: 1,329 - Q1 JCR: 4,546 - Q1 SCIE Artículo
Dairy products intake and the risk of incident cataracts surgery in an elderly Mediterranean population: results from the PREDIMED study Camacho-Barcia, Lucía; Bulló, Mònica; García-Gavilán, Jesús F.; Martínez-González, Miguel A.; Corella, Dolores, et al Issued date: 2019 DOI: 10.1007/s00394-018-1647-8 Source: European Journal of Nutrition [ISSN 1436-6207], v. 58 (2), p. 619-627 SJR: 1,244 - Q1 JCR: 4,664 - Q1 SCIE Artículo
Nutrición y gastronomía en Canarias Álvarez-Falcón, Ana Luisa; Serra Majem, Luis Issued date: 2019 DOI: 10.20960/nh.02727 Source: Nutricion Hospitalaria [ISSN 0212-1611], v. 36 (Ext1), p. 130-134 SJR: 0,259 - Q3 JCR: 0,888 - Q4 SCIE Artículo
Lysine pathway metabolites and the risk of type 2 diabetes and cardiovascular disease in the PREDIMED study: Results from two case-cohort studies Razquin, Cristina; Ruiz-Canela, Miguel; Clish, Clary B.; Li, Jun; Toledo, Estefania, et al Issued date: 2019 DOI: 10.1186/s12933-019-0958-2 Source: Cardiovascular Diabetology, [ISSN 1475-2840], v. 18 (1), (Noviembre 2019) SJR: 2,172 - Q1 JCR: 7,332 - Q1 SCIE Artículo