Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/73923
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Shajahan, Ferosekhan | en_US |
dc.contributor.author | Turkmen, Serhat | en_US |
dc.contributor.author | Xu, Hanlin | en_US |
dc.contributor.author | Afonso, Juan Manuel | en_US |
dc.contributor.author | Zamorano, Maria Jesus | en_US |
dc.contributor.author | Kaushik, Sadasivam | en_US |
dc.contributor.author | Izquierdo, Marisol | en_US |
dc.date.accessioned | 2020-08-03T07:28:39Z | - |
dc.date.available | 2020-08-03T07:28:39Z | - |
dc.date.issued | 2020 | en_US |
dc.identifier.issn | 2075-1729 | en_US |
dc.identifier.other | Scopus | - |
dc.identifier.uri | http://hdl.handle.net/10553/73923 | - |
dc.description.abstract | The principle aim of this study is to elucidate the relationship between the fatty acid desaturase 2 gene (fads2) expression pattern in peripheral blood cells (PBCs) and liver of gilthead seabream (GSB), Sparus aurata broodstock in order to determine the possible use of fads2 expression as a potential biomarker for the selection of broodstock. This selection could be utilized for breeding programs aiming to improve reproduction, health, and nutritional status. Passive Integrated Transponder (PIT)-tagged GSB broodstock (Male-1.22 ± 0.20 kg; 44.8 ± 2 cm and female-2.36 ± 0.64 kg; 55.1 cm) were fed a diet containing low levels of fish meal and fish oil (EPA 2.5; DHA 1.7 and n-3 LC-PUFA 4.6% TFA) for one month. After the feeding period, fads2 expression in PBCs and liver of both male and female broodstock were highly significantly correlated (r = 0.89; p < 0.001). Additionally, in male broodstock, liver fads2 expression was significantly correlated (p < 0.05) to liver contents in 16:0 (r = 0.95; p = 0.04) and total saturates (r = 0.97; p = 0.03) as well as to 20:3n–6/20:2n–6 (r = 0.98; p = 0.02) a Fads2 product/precursor ratio. Overall, we found a positive and significant correlation between fads2 expression levels in the PBCs and liver of GSB broodstock. PBCs fads2 expression levels indicate a strong potential for utilization as a non-invasive method to select animals having increased fatty acid bioconversion capability, better able to deal with diets free of fish meal and fish oil. | en_US |
dc.language | eng | en_US |
dc.relation | Consumer driven Production: Integrating Innovative Approaches for Competitive and Sustainable Performance across the Mediterranean Aquaculture Value Chain | en_US |
dc.relation.ispartof | Life | en_US |
dc.source | Life [EISSN 2075-1729], v. 10 (7), 117, p. 1-21, (Julio 2020) | en_US |
dc.subject | 251092 Acuicultura marina | en_US |
dc.subject.other | Biomarker | en_US |
dc.subject.other | Broodstock | en_US |
dc.subject.other | Fatty Acid | en_US |
dc.subject.other | Fatty Acyl Desaturase (Fads2) | en_US |
dc.subject.other | Lipid Metabolism | en_US |
dc.title | The relationship between the expression of fatty acyl desaturase 2 (Fads2) gene in peripheral blood cells (pbcs) and liver in gilthead seabream, sparus aurata broodstock fed a low n-3 lc-pufa diet | en_US |
dc.type | info:eu-repo/semantics/Article | en_US |
dc.type | Article | en_US |
dc.identifier.doi | 10.3390/life10070117 | en_US |
dc.identifier.scopus | 85088589655 | - |
dc.contributor.authorscopusid | 55612404800 | - |
dc.contributor.authorscopusid | 36150331400 | - |
dc.contributor.authorscopusid | 57192909946 | - |
dc.contributor.authorscopusid | 57201126472 | - |
dc.contributor.authorscopusid | 6701451831 | - |
dc.contributor.authorscopusid | 55421391200 | - |
dc.contributor.authorscopusid | 7103111891 | - |
dc.identifier.eissn | 2075-1729 | - |
dc.description.lastpage | 21 | en_US |
dc.identifier.issue | 7 | - |
dc.description.firstpage | 1 | en_US |
dc.relation.volume | 10 | en_US |
dc.investigacion | Ciencias | en_US |
dc.type2 | Artículo | en_US |
dc.description.notas | This article belongs to the Section Animal Science | en_US |
dc.description.numberofpages | 21 | en_US |
dc.utils.revision | Sí | en_US |
dc.date.coverdate | Julio 2020 | en_US |
dc.identifier.ulpgc | Sí | es |
dc.description.sjr | 0,973 | |
dc.description.jcr | 3,817 | |
dc.description.sjrq | Q1 | |
dc.description.jcrq | Q2 | |
dc.description.scie | SCIE | |
item.grantfulltext | open | - |
item.fulltext | Con texto completo | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Biología | - |
crisitem.author.orcid | 0000-0003-4662-8306 | - |
crisitem.author.orcid | 0000-0003-1569-9152 | - |
crisitem.author.orcid | 0000-0003-4297-210X | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.fullName | Shajahan, Ferosekhan | - |
crisitem.author.fullName | Xu, Hanlin | - |
crisitem.author.fullName | Afonso López, Juan Manuel | - |
crisitem.author.fullName | Zamorano Serrano, María Jesús | - |
crisitem.author.fullName | Izquierdo López, María Soledad | - |
crisitem.project.principalinvestigator | Izquierdo López, María Soledad | - |
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