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Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/44767
DC FieldValueLanguage
dc.contributor.authorMartínez-González, Miguel Ángelen_US
dc.contributor.authorBes-Rastrollo, Mairaen_US
dc.contributor.authorSerra-Majem, Lluisen_US
dc.contributor.authorLairon, Denisen_US
dc.contributor.authorEstruch, Ramónen_US
dc.contributor.authorTrichopoulou, Antoniaen_US
dc.date.accessioned2018-11-22T02:22:02Z-
dc.date.available2018-11-22T02:22:02Z-
dc.date.issued2009en_US
dc.identifier.issn0029-6643en_US
dc.identifier.otherWoS-
dc.identifier.urihttp://hdl.handle.net/10553/44767-
dc.description.abstractRecent evidence supports the cardioprotective role of a Mediterranean food pattern. The major findings of the Greek and EPIC-Elderly cohort, the SUN study, the Medi-RIVAGE and the PREDIMED trials are reviewed. Definitive answers will come from ongoing primary prevention trials that assess clinical events as outcomes.en_US
dc.languageengen_US
dc.relation.ispartofNutrition Reviewsen_US
dc.sourceNutrition Reviews [ISSN 0029-6643], v. 67 (5) (sup. 1), p. S111-S116, (Mayo 2009)en_US
dc.subject3206 Ciencias de la nutriciónen_US
dc.subject.otherBlood Pressureen_US
dc.subject.otherDietary Patternsen_US
dc.subject.otherFollow-Up Studiesen_US
dc.subject.otherIntervention Studiesen_US
dc.subject.otherMonounsaturated Faten_US
dc.titleMediterranean food pattern and the primary prevention of chronic disease: recent developmentsen_US
dc.typeinfo:eu-repo/semantics/conferenceObjecten_US
dc.typeConferenceObjecten_US
dc.relation.conference1st World Congress on Public Health Nutrition/7th Congress de la Sociedad-Espanola de Nutricion Comunitariaen_US
dc.identifier.doi10.1111/j.1753-4887.2009.00172.xen_US
dc.identifier.scopus68849084138-
dc.identifier.isi000265511000024-
dc.contributor.authorscopusid7004290629-
dc.contributor.authorscopusid56247740200-
dc.contributor.authorscopusid35596972100-
dc.contributor.authorscopusid7005092519-
dc.contributor.authorscopusid56246162400-
dc.contributor.authorscopusid7005989830-
dc.contributor.authorscopusid56448218100-
dc.identifier.eissn1753-4887-
dc.description.lastpageS116en_US
dc.identifier.issue5-
dc.description.firstpageS111en_US
dc.relation.volume67en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Actas de congresosen_US
dc.contributor.daisngid17754-
dc.contributor.daisngid154711-
dc.contributor.daisngid28836-
dc.contributor.daisngid69087-
dc.contributor.daisngid19357-
dc.contributor.daisngid4587-
dc.description.numberofpages6en_US
dc.utils.revisionSíen_US
dc.contributor.wosstandardWOS:Martinez-Gonzalez, MA-
dc.contributor.wosstandardWOS:Bes-Rastrollo, M-
dc.contributor.wosstandardWOS:Serra-Majem, L-
dc.contributor.wosstandardWOS:Lairon, D-
dc.contributor.wosstandardWOS:Estruch, R-
dc.contributor.wosstandardWOS:Trichopoulou, A-
dc.date.coverdateMayo 2009en_US
dc.identifier.supplement1-
dc.identifier.conferenceidevents120665-
dc.identifier.ulpgcSíen_US
dc.contributor.buulpgcBU-MEDen_US
dc.description.jcr3,443
dc.description.jcrqQ1
dc.description.scieSCIE
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.event.eventsstartdate28-09-2006-
crisitem.event.eventsenddate30-09-2006-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.orcid0000-0002-9658-9061-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameSerra Majem, Luis-
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