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Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/44763
DC FieldValueLanguage
dc.contributor.authorSerra-Majem, Lluísen_US
dc.contributor.authorNgo, Joyen_US
dc.contributor.authorAranceta, Javieren_US
dc.contributor.authorSolomons, Noel W.en_US
dc.date.accessioned2018-11-22T02:20:16Z-
dc.date.available2018-11-22T02:20:16Z-
dc.date.issued2009en_US
dc.identifier.issn0029-6643en_US
dc.identifier.urihttp://hdl.handle.net/10553/44763-
dc.languageengen_US
dc.relation.ispartofNutrition reviewsen_US
dc.sourceNutrition Reviews [ISSN 0029-6643], v. 67 (5) sup. 1, p. S1, (Mayo 2009)en_US
dc.subject3206 Ciencias de la nutriciónen_US
dc.subject.otherEpidemiologic studiesen_US
dc.subject.otherScience of nutritionen_US
dc.subject.otherPublic health medicineen_US
dc.titleForeworden_US
dc.typeinfo:eu-repo/semantics/conferenceObjecten_US
dc.typeConference proceedingsen_US
dc.relation.conferenceI World Congress of Public Health Nutrition (IWCPHN)en_US
dc.identifier.doi10.1111/j.1753-4887.2009.00149.xen_US
dc.identifier.scopus68849128049-
dc.identifier.scopus77956622404-
dc.contributor.authorscopusid35596972100-
dc.contributor.authorscopusid7004471656-
dc.contributor.authorscopusid55220957100-
dc.contributor.authorscopusid7102641939-
dc.relation.volume67 Suppl 1en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Actas de congresosen_US
dc.utils.revisionSíen_US
dc.identifier.ulpgcSíes
dc.description.jcr3,443
dc.description.jcrqQ1
dc.description.scieSCIE
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.event.eventsstartdate28-09-2006-
crisitem.event.eventsenddate30-09-2006-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.orcid0000-0002-9658-9061-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameSerra Majem, Luis-
Appears in Collections:Actas de congresos
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