Please use this identifier to cite or link to this item:
https://accedacris.ulpgc.es/handle/10553/130740
| Title: | Caracterización de quesos genuínos Canarios | Authors: | Millán Larriva, Rafael Sanjuán Velázquez, Esther Rodríguez, E. Penedo Padrón, Juan Carlos Castelo, M. |
UNESCO Clasification: | 330909 Productos lácteos | Issue Date: | 1990 | Journal: | Canarias agraria y pesquera (1986) | URI: | https://accedacris.ulpgc.es/handle/10553/130740 | ISSN: | 1136-2405 | Source: | Canarias agraria y pesquera (1986) [ISSN1136-2405], n.10 |
| Appears in Collections: | Artículos |
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