Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/130740
Title: Caracterización de quesos genuínos Canarios
Authors: Millán Larriva, Rafael 
Sanjuán Velázquez, Esther 
Rodríguez, E.
Penedo Padrón, Juan Carlos 
Castelo, M.
UNESCO Clasification: 330909 Productos lácteos
Issue Date: 1990
Journal: Canarias agraria y pesquera (1986) 
URI: http://hdl.handle.net/10553/130740
ISSN: 1136-2405
Source: Canarias agraria y pesquera (1986) [ISSN1136-2405], n.10
Appears in Collections:Artículos
Show full item record

Page view(s)

28
checked on Jul 6, 2024

Google ScholarTM

Check


Share



Export metadata



Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.