Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/111477
DC FieldValueLanguage
dc.contributor.authorRaposo, Antónioen_US
dc.contributor.authorDe Figueiredo Saraiva, Ariana Mariaen_US
dc.contributor.authorRamos, Fernandoen_US
dc.contributor.authorCarrascosa Iruzubieta, Conrado Javieren_US
dc.contributor.authorRaheem, Deleen_US
dc.contributor.authorBárbara, Ritaen_US
dc.contributor.authorSilva, Henriqueen_US
dc.date.accessioned2021-08-30T08:47:21Z-
dc.date.available2021-08-30T08:47:21Z-
dc.date.issued2021en_US
dc.identifier.issn2079-7737en_US
dc.identifier.urihttp://hdl.handle.net/10553/111477-
dc.description.abstract(1) Background: Cardiovascular disease (CVD) is a major public health concern worldwide and a key cause of morbidity and mortality in developed countries. Accumulating evidence shows that several CVD forms are characterized by significant microcirculatory dysfunction, which may both cause and be caused by macrovascular disease, often preceding clinical manifestations by several years. Therefore, interest in exploring food supplements to prevent and restore microcirculation has grown. Given the continuous need to expand the available therapeutic arsenal for CVD, the food supplements market has recently grown and is expected to continue growing. (2) Methods: We provide an authoritative up-to-date comprehensive review of the impact of food supplementation on microcirculation by analyzing the European and American legal food supplements framework and the importance of food safety/food quality in this industry. We review the main literature about food bioactive compounds with a focus on microcirculation and some main food supplements with proven benefits. (3) Results: Despite a lack of scientific evidence, diet and microcirculatory function are clearly connected. The main food supplement examples in the literature with potential beneficial effects on microcirculation are: Ruscus aculeatus L., Centella asiatica L., Ginkgo biloba L., Salvia miltiorrhiza Bunge, Crataegus spp., Ginseng, Mangifera indica L., Aesculus hippocastanum L., Hamamelis virginiana L., and Vitis vinifera L. (4) Conclusions: Further clinical trials are necessary to better explore the effects of these food supplements.en_US
dc.languageengen_US
dc.relation.ispartofBiologyen_US
dc.sourceBiology [ISSN 2079-7737], v. 10(7), 616, (Julio 2021)en_US
dc.subject32 Ciencias médicasen_US
dc.subject3206 Ciencias de la nutriciónen_US
dc.subject330990 Microbiología de alimentosen_US
dc.subject.otherCardiovascularen_US
dc.subject.otherFood qualityen_US
dc.subject.otherFood safetyen_US
dc.subject.otherFood supplementsen_US
dc.subject.otherMicrocirculationen_US
dc.subject.otherNutritionen_US
dc.titleThe role of food supplementation in microcirculation—a comprehensive reviewen_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typearticleen_US
dc.identifier.doi10.3390/biology10070616en_US
dc.identifier.scopus2-s2.0-85110005237-
dc.contributor.orcid0000-0002-5286-2249-
dc.contributor.orcid#NODATA#-
dc.contributor.orcid0000-0002-6043-819X-
dc.contributor.orcid#NODATA#-
dc.contributor.orcid0000-0002-3564-5525-
dc.contributor.orcid#NODATA#-
dc.contributor.orcid0000-0003-3258-5851-
dc.identifier.issue7-
dc.investigacionCiencias de la Saluden_US
dc.type2Artículoen_US
dc.description.numberofpages27en_US
dc.utils.revisionen_US
dc.date.coverdateJulio 2021en_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-MEDen_US
dc.description.sjr0,903
dc.description.jcr5,168
dc.description.sjrqQ1
dc.description.jcrqQ1
dc.description.scieSCIE
dc.description.miaricds10,5
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.author.deptGIR OHAPA (Higiene y Protección Alimentaria) Grupo de Investigación-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.orcid0000-0003-2802-7873-
crisitem.author.parentorgDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.fullNameDe Figueiredo Saraiva, Ariana Maria-
crisitem.author.fullNameCarrascosa Iruzubieta, Conrado Javier-
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