Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/107055
Title: Effect of different dietary N-3 long-chain polyunsaturated fatty acids levels on stress response of meagre (Argyrosomus regius, Asso 1801) juveniles
Authors: Ribeiro Carvalho, Marta 
Montero, Daniel 
Gesto, Manuel
Lencina, Ana
Lund, Ivar
Izquierdo, Marisol 
UNESCO Clasification: 310502 Piscicultura
Issue Date: 2018
Publisher: Universidad de Las Palmas de Gran Canaria (ULPGC) 
Conference: 18th International Symposium on Fish Nutrition and Feeding (ISFNF 2018) 
URI: http://hdl.handle.net/10553/107055
Source: Abstract from 18th International Symposium on Fish Nutrition and Feeding (ISFNF 2018) (Las Palmas de Gran Canaria, Spain, June 3rd-7th, 2018)
Appears in Collections:Actas de congresos
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