Intake of selected bioactive compounds from plant food supplements containing fennel (Foeniculum vulgare) among Finnish consumers

Abstract

The purpose of this study was to estimate the intake of selected bioactive compounds from fennel-containing plant food supplements (PFS) among Finnish consumers. The estimated average intake of estragole was 0.20 mg/d, of trans-anethole 1.15 mg/d, of rosmarinic acid 0.09 mg/d, of p-coumaric acid 0.0068 mg/d, of kaempferol 0.0034 mg/d, of luteolin 0.0525 μg/d, of quercetin 0.0246 mg/d, of matairesinol 0.0066 μg/d and of lignans 0.0412 μg/d. The intakes of kaempferol, quercetin, luteolin, matairesinol and lignans from PFS were low in comparison with their dietary supply. The intake of estragole was usually moderate, but a heavy consumption of PFS may lead to a high intake of estragole. The intake of trans-anethole did not exceed the acceptable daily intake, but PFS should be taken into account when assessing the total exposure. To our knowledge, this study provided the first intake estimates of trans-anethole, p-coumaric acid and rosmarinic acid in human populations.