Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/46011
Título: The chemical diversity of the ascomycete fungus Paecilomyces variotii
Autores/as: Mioso, Roberto 
Toledo Marante, Francisco Javier 
Herrera Bravo De Laguna, Irma 
Clasificación UNESCO: 23 Química
Palabras clave: Bioactive compounds
Byssochlamys spectabilis
Fungus
Paecilomyces variotii
Secondary metabolites
Fecha de publicación: 2015
Publicación seriada: Applied Biochemistry and Biotechnology 
Resumen: Paecilomyces variotii isolated from a broad range of habitats drives the diversification of new high-value-added secondary metabolites that could potentially play an important role in human and animal health. These metabolites include the anhydride metabolite of the nonadride family, as well as the following compounds: naphthopyranone metabolites, sphingofungins, eicosenoic acids, new branched fatty acids, ascofuranone, polyketides, an anacardic acid analogue, straight-chain peptides, and volatile compounds. These natural products show that P. variotii can provide leading compounds for new drug discoveries, which may include herbicide agents, some of which are important in the agrochemical market. Finally, this review outlines recent developments, trends, and prospects for the chemistry of this ascomycete.
URI: http://hdl.handle.net/10553/46011
ISSN: 0273-2289
DOI: 10.1007/s12010-015-1783-z
Fuente: Applied Biochemistry and Biotechnology [ISSN 0273-2289], v. 177 (4), p. 781-791
Colección:Reseña
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