Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/91356
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | León Lloret, Juan Manuel | es |
| dc.contributor.author | Gómez González, Lenny Andrea | |
| dc.date.accessioned | 2021-03-10T23:56:47Z | - |
| dc.date.available | 2021-03-10T23:56:47Z | - |
| dc.date.issued | 2016 | |
| dc.identifier.other | Gestión académica | |
| dc.identifier.uri | http://hdl.handle.net/10553/91356 | - |
| dc.title | Study of the most frequent breaches of food law in food service establishments in Telde. | |
| dc.type | info:eu-repo/semantics/bachelorThesis | |
| dc.type | BachelorThesis | |
| dc.contributor.departamento | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología De Los Alimentos | |
| dc.type2 | Trabajo final de grado | |
| dc.identifier.matricula | TFT-38559 | |
| dc.identifier.ulpgc | Sí | |
| dc.contributor.buulpgc | BU-VET | |
| dc.contributor.titulacion | Grado en Veterinaria | |
| item.grantfulltext | none | - |
| item.fulltext | Sin texto completo | - |
| crisitem.advisor.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| Appears in Collections: | Trabajo final de grado | |
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