Please use this identifier to cite or link to this item:
https://accedacris.ulpgc.es/handle/10553/791
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Bas Peired,Carlos | en_US |
| dc.contributor.author | Macpherson, E. | en_US |
| dc.contributor.author | Sardà, Francesc | en_US |
| dc.contributor.other | Facultad de Ciencias del Mar | - |
| dc.contributor.other | Departamento de Biología | - |
| dc.date.accessioned | 2009-10-08T02:31:00Z | - |
| dc.date.accessioned | 2018-02-21T14:21:33Z | - |
| dc.date.available | 2018-02-21T14:21:33Z | - |
| dc.date.issued | 1985 | en_US |
| dc.identifier.isbn | 84-282-0799-2 | en_US |
| dc.identifier.other | Hosting | - |
| dc.identifier.uri | https://accedacris.ulpgc.es/handle/10553/791 | - |
| dc.language | eng | en_US |
| dc.publisher | Pergamon Press (Elsevier) | en_US |
| dc.source | Key environments : Western Mediterranean 9 [ISBN 84-282-0799-2], pp. 296-316 | en_US |
| dc.subject | 3105 Peces y fauna silvestre | en_US |
| dc.subject | 510208 Pesca | en_US |
| dc.subject.other | Industria pesquera | en_US |
| dc.subject.other | Mediterráneo (Región) | en_US |
| dc.title | Fishes and fishermen: the exploitable trophic levels | en_US |
| dc.type | info:eu-repo/semantics/bookPart | en_US |
| dc.type | BookPart | en_US |
| dc.contributor.authorscopusid | Facultad de Ciencias del Mar | - |
| dc.contributor.authorscopusid | Biología | - |
| dc.contributor.contentdm | Facultad de Ciencias del Mar | es |
| dc.contributor.contentdm | Biología | es |
| dc.identifier.absysnet | 576044 | - |
| dc.identifier.crisid | - | - |
| dc.description.lastpage | 316 | en_US |
| dc.description.firstpage | 296 | en_US |
| dc.investigacion | Ciencias | en_US |
| dc.rights.accessrights | info:eu-repo/semantics/openAccess | es |
| dc.type2 | Capítulo de libro | en_US |
| dc.identifier.external | - | - |
| dc.description.numberofpages | 21 | en_US |
| dc.utils.revision | Sí | en_US |
| dc.contributor.wosstandard | Facultad de Ciencias del Mar | - |
| dc.contributor.wosstandard | Biología | - |
| dc.contributor.wosstandard | Facultad de Ciencias del Mar | - |
| dc.contributor.wosstandard | Biología | - |
| dc.identifier.supplement | - | - |
| dc.identifier.supplement | - | - |
| dc.identifier.ulpgc | Sí | en_US |
| dc.identifier.ulpgc | Sí | en_US |
| dc.identifier.ulpgc | Sí | en_US |
| dc.identifier.ulpgc | Sí | en_US |
| dc.contributor.buulpgc | BU-BAS | en_US |
| dc.contributor.buulpgc | BU-BAS | en_US |
| dc.contributor.buulpgc | BU-BAS | en_US |
| dc.contributor.buulpgc | BU-BAS | en_US |
| dc.description.spiq | Q2 | |
| item.fulltext | Con texto completo | - |
| item.grantfulltext | open | - |
| crisitem.author.fullName | Bas Peired,Carlos | - |
| Appears in Collections: | Capítulo de libro | |
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