Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/76696
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Viera, M.P. | en_US |
dc.contributor.author | Courtois de Viçose, G. | en_US |
dc.contributor.author | Bilbao, A. | en_US |
dc.contributor.author | Fernández-Palacios, H. | en_US |
dc.contributor.author | Robaina, L. | en_US |
dc.contributor.author | Izquierdo, M. S. | en_US |
dc.date.accessioned | 2020-12-15T13:33:20Z | - |
dc.date.available | 2020-12-15T13:33:20Z | - |
dc.date.issued | 2009 | en_US |
dc.identifier.isbn | 978-84-937611-0-3 | en_US |
dc.identifier.uri | http://hdl.handle.net/10553/76696 | - |
dc.description.abstract | Abalone is an herbivorous gastropod that eats mainly seaweeds. Abalone growth is extremely low, diet is therefore very important and it has been shown that different diets produce different growth rates and often varies with size and age. A major limiting factor to expansion of abalone cultivation is the ready and economic availability of suitable food. The use of prepared feed can be practical since formulation can be manipulated to obtain an optimum nutritional value. In the frame of European SUDEVAB project, our current investigation is directed at developing a sustainable, ecobased, low-cost artificial diet based on vegetable sources which match abalone nutritional requirements. In order to achieve this objective, the aim of this study was to review abalone nutritional requirements and feeding practices. | en_US |
dc.language | spa | en_US |
dc.publisher | Fundación Observatorio Nacional de Acuicultura | en_US |
dc.source | XII Congreso Nacional de Acuicutlura [ISBN 978-84-937611-0-3]: Con la acuicultura alimentamos tu salud, Madrid, 24-29 noviembre 2009, p. 46-47 | en_US |
dc.subject | 310502 Piscicultura | en_US |
dc.subject | 251092 Acuicultura marina | en_US |
dc.subject.other | Oreja de mar | en_US |
dc.subject.other | Cultivo | en_US |
dc.subject.other | Dietas | en_US |
dc.title | Requerimientos nutricionales y dietas artificiales en el cultivo de la oreja de mar Haliotis spp.: Revisión | en_US |
dc.relation.conference | XII Congreso Nacional de Acuicultura | en_US |
dc.description.lastpage | 47 | en_US |
dc.description.firstpage | 46 | en_US |
dc.investigacion | Ciencias | en_US |
dc.type2 | Actas de congresos | en_US |
dc.description.numberofpages | 2 | en_US |
dc.utils.revision | Sí | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.contributor.buulpgc | BU-BAS | en_US |
item.grantfulltext | open | - |
item.fulltext | Con texto completo | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Biología | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Biología | - |
crisitem.author.orcid | 0000-0002-6938-5899 | - |
crisitem.author.orcid | 0000-0003-1410-8154 | - |
crisitem.author.orcid | 0000-0003-4857-6693 | - |
crisitem.author.orcid | 0000-0003-4297-210X | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.fullName | Courtois De Viscose,Gercende | - |
crisitem.author.fullName | Fernández Palacios, Hipólito | - |
crisitem.author.fullName | Robaina Robaina, Lidia Esther | - |
crisitem.author.fullName | Izquierdo López, María Soledad | - |
Appears in Collections: | Actas de congresos |
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