Please use this identifier to cite or link to this item:
https://accedacris.ulpgc.es/handle/10553/75418
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Ibarrola-Jurado, N. | en_US |
| dc.contributor.author | Bullo, M. | en_US |
| dc.contributor.author | Ros, E. | en_US |
| dc.contributor.author | Martinez-Gonzalez, M. A. | en_US |
| dc.contributor.author | Corella, D. | en_US |
| dc.contributor.author | Warnberg, J. | en_US |
| dc.contributor.author | Estruch, R. | en_US |
| dc.contributor.author | Serra-Majem, L. | en_US |
| dc.contributor.author | Covas, M. I. | en_US |
| dc.contributor.author | Salas-Salvado, J. | en_US |
| dc.date.accessioned | 2020-11-11T14:17:09Z | - |
| dc.date.available | 2020-11-11T14:17:09Z | - |
| dc.date.issued | 2013 | en_US |
| dc.identifier.issn | 0250-6807 | en_US |
| dc.identifier.other | WoS | - |
| dc.identifier.uri | https://accedacris.ulpgc.es/handle/10553/75418 | - |
| dc.language | eng | en_US |
| dc.relation.ispartof | Annals of Nutrition and Metabolism | en_US |
| dc.source | Annals Of Nutrition And Metabolism [ISSN 0250-6807], v. 63 sup. 1, p. 831-832, (2013) | en_US |
| dc.subject | 3206 Ciencias de la nutrición | en_US |
| dc.subject | 320602 Metabolismo energético | en_US |
| dc.subject | 320704 Patología cardiovascular | en_US |
| dc.subject.other | Nut Consumption | en_US |
| dc.subject.other | Cardiometabolic Risk | en_US |
| dc.subject.other | Obesity | en_US |
| dc.subject.other | Metabolic Syndrome | en_US |
| dc.title | Frequency Of Nut Consumption And Prevalence Of Metabolic Syndrome, Obesity And Diabetes In The Predimed Randomized Trial. | en_US |
| dc.type | info:eu-repo/semantics/conferenceObject | en_US |
| dc.type | ConferenceObject | en_US |
| dc.relation.conference | 20th International Congress of Nutrition | en_US |
| dc.identifier.isi | 000324548203063 | - |
| dc.identifier.eissn | 1421-9697 | - |
| dc.description.lastpage | 832 | en_US |
| dc.description.firstpage | 831 | en_US |
| dc.relation.volume | 63 | en_US |
| dc.investigacion | Ciencias de la Salud | en_US |
| dc.type2 | Actas de congresos | en_US |
| dc.contributor.daisngid | 3899966 | - |
| dc.contributor.daisngid | 167315 | - |
| dc.contributor.daisngid | 4421366 | - |
| dc.contributor.daisngid | 17754 | - |
| dc.contributor.daisngid | 25404 | - |
| dc.contributor.daisngid | 230026 | - |
| dc.contributor.daisngid | 19357 | - |
| dc.contributor.daisngid | 28836 | - |
| dc.contributor.daisngid | 97840 | - |
| dc.contributor.daisngid | 25605 | - |
| dc.description.numberofpages | 2 | en_US |
| dc.utils.revision | Sí | en_US |
| dc.contributor.wosstandard | WOS:Ibarrola-Jurado, N | - |
| dc.contributor.wosstandard | WOS:Bullo, M | - |
| dc.contributor.wosstandard | WOS:Ros, E | - |
| dc.contributor.wosstandard | WOS:Martinez-Gonzalez, MA | - |
| dc.contributor.wosstandard | WOS:Corella, D | - |
| dc.contributor.wosstandard | WOS:Warnberg, J | - |
| dc.contributor.wosstandard | WOS:Estruch, R | - |
| dc.contributor.wosstandard | WOS:Serra-Majem, L | - |
| dc.contributor.wosstandard | WOS:Covas, MI | - |
| dc.contributor.wosstandard | WOS:Salas-Salvado, J | - |
| dc.date.coverdate | 2013 | en_US |
| dc.identifier.supplement | 1 | - |
| dc.identifier.ulpgc | Sí | en_US |
| dc.contributor.buulpgc | BU-MED | en_US |
| dc.description.sjr | 0,949 | |
| dc.description.jcr | 2,747 | |
| dc.description.sjrq | Q2 | |
| dc.description.jcrq | Q2 | |
| dc.description.scie | SCIE | |
| item.grantfulltext | open | - |
| item.fulltext | Con texto completo | - |
| crisitem.author.dept | GIR IUIBS: Nutrición | - |
| crisitem.author.dept | IU de Investigaciones Biomédicas y Sanitarias | - |
| crisitem.author.dept | Departamento de Ciencias Clínicas | - |
| crisitem.author.orcid | 0000-0002-9658-9061 | - |
| crisitem.author.parentorg | IU de Investigaciones Biomédicas y Sanitarias | - |
| crisitem.author.fullName | Serra Majem, Luis | - |
| Appears in Collections: | Actas de congresos | |
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