Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/74899
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dc.contributor.authorBouzas, Cristinaen_US
dc.contributor.authorBibiloni, Maria Del Maren_US
dc.contributor.authorGarcia, Silviaen_US
dc.contributor.authorMateos, Daviden_US
dc.contributor.authorMartínez-González, Miguel Ángelen_US
dc.contributor.authorSalas-Salvadó, Jordien_US
dc.contributor.authorCorella, Doloresen_US
dc.contributor.authorSchröder, Helmuten_US
dc.contributor.authorMartínez, J. Alfredoen_US
dc.contributor.authorAlonso-Gómez, Ángel M.en_US
dc.contributor.authorWärnberg, Juliaen_US
dc.contributor.authorVioque, Jesúsen_US
dc.contributor.authorRomaguera, Doraen_US
dc.contributor.authorLopez-Miranda, Joséen_US
dc.contributor.authorEstruch, Ramonen_US
dc.contributor.authorTinahones, Francisco J.en_US
dc.contributor.authorLapetra, Joséen_US
dc.contributor.authorSerra Majem, Luisen_US
dc.contributor.authorBueno-Cavanillas, Auroraen_US
dc.contributor.authorMicó-Pérez, Rafael M.en_US
dc.contributor.authorPintó, Xavieren_US
dc.contributor.authorDelgado-Rodríguez, Miguelen_US
dc.contributor.authorOrtíz-Ramos, Maríaen_US
dc.contributor.authorAltés-Boronat, Andreuen_US
dc.contributor.authorLuca, Bogdana L.en_US
dc.contributor.authorDaimiel, Lidiaen_US
dc.contributor.authorRos, Emilioen_US
dc.contributor.authorSayon-Orea, Carmenen_US
dc.contributor.authorBecerra-Tomás, Nereaen_US
dc.contributor.authorGimenez-Alba, Ignacio Manuelen_US
dc.contributor.authorCastañer, Olgaen_US
dc.contributor.authorAbete, Itziaren_US
dc.contributor.authorTojal-Sierra, Lucasen_US
dc.contributor.authorPérez-López, Jéssicaen_US
dc.contributor.authorBernabé-Casanova, Andreaen_US
dc.contributor.authorMartin-Padillo, Marianen_US
dc.contributor.authorGarcia-Rios, Antonioen_US
dc.contributor.authorCastro-Barquero, Saraen_US
dc.contributor.authorFernández-García, Juan C.en_US
dc.contributor.authorSantos-Lozano, José Manuelen_US
dc.contributor.authorFernandez-Lazaro, Cesar I.en_US
dc.contributor.authorHernández-Alonso, Pabloen_US
dc.contributor.authorSaiz, Carmenen_US
dc.contributor.authorZomeño, Maria Dolorsen_US
dc.contributor.authorZulet, Maria Angelesen_US
dc.contributor.authorBelló-Mora, Maria C.en_US
dc.contributor.authorBasterra-Gortari, F. Javieren_US
dc.contributor.authorCanudas, Silviaen_US
dc.contributor.authorGoday, Alberten_US
dc.contributor.authorTur, Josep A.en_US
dc.date.accessioned2020-10-20T11:08:21Z-
dc.date.available2020-10-20T11:08:21Z-
dc.date.issued2020en_US
dc.identifier.issn2072-6643en_US
dc.identifier.otherScopus-
dc.identifier.urihttp://hdl.handle.net/10553/74899-
dc.description.abstract© 2020 by the authors. Licensee MDPI, Basel, Switzerland.One-year dietary quality change according to the preceding maximum weight in a lifestyle intervention program (PREDIMED-Plus trial, 55–75-year-old overweight or obese adults; n = 5695) was assessed. A validated food frequency questionnaire was used to assess dietary intake. A total of 3 groups were made according to the difference between baseline measured weight and lifetime maximum reported weight: (a) participants entering the study at their maximum weight, (b) moderate weight loss maintainers (WLM), and (c) large WLM. Data were analyzed by General Linear Model. All participants improved average lifestyle. Participants entering the study at their maximum weight were the most susceptible to improve significantly their dietary quality, assessed by adherence to Mediterranean diet, DII and both healthful and unhealthful provegetarian patterns. People at maximum weight are the most benefitted in the short term by a weight management program. Long term weight loss efforts may also reduce the effect of a weight management program.en_US
dc.languageengen_US
dc.relation.ispartofNutrientsen_US
dc.sourceNutrients [EISSN 2072-6643], v. 12 (10), p. 1-15, (Octubre 2020)en_US
dc.subject3206 Ciencias de la nutriciónen_US
dc.subject3210 Medicina preventivaen_US
dc.subject.otherBody Imageen_US
dc.subject.otherDietary Patternen_US
dc.subject.otherMaximum Weighten_US
dc.subject.otherMediterranean Dieten_US
dc.subject.otherPredimed-Plusen_US
dc.titleDietary quality changes according to the preceding maximum weight: A longitudinal analysis in the predimed-plus randomized trialen_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeArticleen_US
dc.identifier.doi10.3390/nu12103023en_US
dc.identifier.scopus85092090212-
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dc.identifier.eissn2072-6643-
dc.identifier.issue10-
dc.relation.volume12en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Artículoen_US
dc.description.numberofpages15en_US
dc.utils.revisionen_US
dc.date.coverdateOctubre 2020en_US
dc.identifier.ulpgces
dc.description.sjr1,418
dc.description.jcr5,717
dc.description.sjrqQ1
dc.description.jcrqQ1
dc.description.scieSCIE
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.orcid0000-0002-9658-9061-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameSobral García,Silvia Inmaculada-
crisitem.author.fullNameSerra Majem, Luis-
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