Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/72069
DC FieldValueLanguage
dc.contributor.authorAcosta, F.en_US
dc.contributor.authorRamos-Vivas, J.en_US
dc.contributor.authorLazaro-Diez, M.en_US
dc.contributor.authorGonzalez-de Canales, A.en_US
dc.contributor.authorVega, B.en_US
dc.contributor.authorBravo, J.en_US
dc.contributor.authorRoman, L.en_US
dc.date.accessioned2020-05-06T09:59:31Z-
dc.date.available2020-05-06T09:59:31Z-
dc.date.issued2016en_US
dc.identifier.issn1050-4648en_US
dc.identifier.otherWoS-
dc.identifier.urihttp://hdl.handle.net/10553/72069-
dc.languageengen_US
dc.publisherElsevieren_US
dc.relation.ispartofFish and Shellfish Immunologyen_US
dc.sourceFish & Shellfish Immunology [ISSN 1050-4648], v. 53, p. 70, Abstract O-036, (Junio 2016)en_US
dc.subject251092 Acuicultura marinaen_US
dc.subject.otherBacillus amyloliquefaciensen_US
dc.subject.otherDicentrarchus labraxen_US
dc.titleEffect of dietary supplementation with Bacillus amyloliquefaciens in the innate immunity in the European sea bass (Dicentrarchus labrax)en_US
dc.typeinfo:eu-repo/semantics/conferenceObjecten_US
dc.typeConferenceObjecten_US
dc.relation.conference2nd Conference of the International Society of Fish & Shellfish Immunology. ISFSI 2016en_US
dc.identifier.doi10.1016/j.fsi.2016.03.079en_US
dc.identifier.isi000377730400043-
dc.identifier.eissn1095-9947-
dc.description.lastpage70en_US
dc.description.firstpage70en_US
dc.relation.volume53en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Actas de congresosen_US
dc.contributor.daisngid34642879-
dc.contributor.daisngid1854108-
dc.contributor.daisngid4930153-
dc.contributor.daisngid21512236-
dc.contributor.daisngid4510867-
dc.contributor.daisngid1844262-
dc.contributor.daisngid6180345-
dc.description.observacionesEdited by Anne Langston, Timothy Bowdenen_US
dc.description.numberofpages1en_US
dc.utils.revisionen_US
dc.contributor.wosstandardWOS:Acosta, F-
dc.contributor.wosstandardWOS:Ramos-Vivas, J-
dc.contributor.wosstandardWOS:Lazaro-Diez, M-
dc.contributor.wosstandardWOS:Gonzalez-de Canales, A-
dc.contributor.wosstandardWOS:Vega, B-
dc.contributor.wosstandardWOS:Bravo, J-
dc.contributor.wosstandardWOS:Roman, L-
dc.date.coverdateJunio 2016en_US
dc.identifier.abstractidO-036-
dc.identifier.ulpgces
dc.description.sjr1,114
dc.description.jcr3,148
dc.description.sjrqQ1
dc.description.jcrqQ1
dc.description.scieSCIE
item.fulltextSin texto completo-
item.grantfulltextnone-
crisitem.author.deptGIR Grupo de Investigación en Acuicultura-
crisitem.author.deptIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.orcid0000-0002-1098-7529-
crisitem.author.parentorgIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.fullNameAcosta Arbelo, Félix Antonio-
crisitem.event.eventsstartdate26-06-2016-
crisitem.event.eventsenddate30-06-2016-
Appears in Collections:Actas de congresos
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