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https://accedacris.ulpgc.es/jspui/handle/10553/61670
| Title: | Programas de autocontrol en restauración colectiva : evaluación de las condiciones higiénico-sanitarias de las cocinas de 6 establecimientos hoteleros | Authors: | Martín Cantos, Juan Pablo | Director: | González Lama, Zoilo | UNESCO Clasification: | 320103 Microbiología clínica | Keywords: | Alimentos Microbiología |
Issue Date: | 2003 | Department: | Departamento de Ciencias Clínicas | URI: | https://accedacris.ulpgc.es/handle/10553/61670 | Rights: | Acceso restringido para la comunidad universitaria de la ULPGC |
| Appears in Collections: | Tesis doctoral Restringido ULPGC |
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