Egg yolk enriched with polyunsaturated fatty acids (PUFAs) improves the shelf life of ram semen in liquid storage

Identificador persistente para citar o vincular este elemento: https://accedacris.ulpgc.es/jspui/handle/10553/54913

Campo DC	Valor	idioma
dc.contributor.author	Zarei, Morteza
dc.contributor.author	Rostami, Behnam
dc.contributor.author	Masoumi, Reza
dc.contributor.author	Sharafi, Mohsen
dc.contributor.author	Shahir, Mohammad Hossein
dc.contributor.author	Stear, Michael
dc.contributor.author	Catt, Sally
dc.date.accessioned	2019-02-18T15:39:12Z	-
dc.date.available	2019-02-18T15:39:12Z	-
dc.date.issued	2018
dc.identifier.issn	0921-4488
dc.identifier.uri	https://accedacris.ulpgc.es/handle/10553/54913	-
dc.publisher	0921-4488
dc.relation.ispartof	Small Ruminant Research
dc.source	Small Ruminant Research[ISSN 0921-4488],v. 166, p. 87-92
dc.title	Egg yolk enriched with polyunsaturated fatty acids (PUFAs) improves the shelf life of ram semen in liquid storage
dc.type	info:eu-repo/semantics/article
dc.type	Article
dc.identifier.doi	10.1016/j.smallrumres.2018.05.002
dc.identifier.scopus	85049749120
dc.contributor.authorscopusid	57202907243
dc.contributor.authorscopusid	56723927300
dc.contributor.authorscopusid	15837558900
dc.contributor.authorscopusid	35222409700
dc.contributor.authorscopusid	56633151600
dc.contributor.authorscopusid	7006119516
dc.contributor.authorscopusid	56431297400
dc.description.lastpage	92
dc.description.firstpage	87
dc.relation.volume	166
dc.type2	Artículo
dc.identifier.ulpgc	Sí	es
dc.description.sjr	0,564
dc.description.jcr	1,21
dc.description.sjrq	Q2
dc.description.jcrq	Q2
dc.description.scie	SCIE
item.fulltext	Sin texto completo	-
item.grantfulltext	none	-
crisitem.author.fullName	Stear, Michael	-
Colección:	Artículos

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