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Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/54913
DC FieldValueLanguage
dc.contributor.authorZarei, Morteza
dc.contributor.authorRostami, Behnam
dc.contributor.authorMasoumi, Reza
dc.contributor.authorSharafi, Mohsen
dc.contributor.authorShahir, Mohammad Hossein
dc.contributor.authorStear, Michael
dc.contributor.authorCatt, Sally
dc.date.accessioned2019-02-18T15:39:12Z-
dc.date.available2019-02-18T15:39:12Z-
dc.date.issued2018
dc.identifier.issn0921-4488
dc.identifier.urihttp://hdl.handle.net/10553/54913-
dc.publisher0921-4488
dc.relation.ispartofSmall Ruminant Research
dc.sourceSmall Ruminant Research[ISSN 0921-4488],v. 166, p. 87-92
dc.titleEgg yolk enriched with polyunsaturated fatty acids (PUFAs) improves the shelf life of ram semen in liquid storage
dc.typeinfo:eu-repo/semantics/article
dc.typeArticle
dc.identifier.doi10.1016/j.smallrumres.2018.05.002
dc.identifier.scopus85049749120
dc.contributor.authorscopusid57202907243
dc.contributor.authorscopusid56723927300
dc.contributor.authorscopusid15837558900
dc.contributor.authorscopusid35222409700
dc.contributor.authorscopusid56633151600
dc.contributor.authorscopusid7006119516
dc.contributor.authorscopusid56431297400
dc.description.lastpage92
dc.description.firstpage87
dc.relation.volume166
dc.type2Artículo
dc.identifier.ulpgcSíes
dc.description.sjr0,564
dc.description.jcr1,21
dc.description.sjrqQ2
dc.description.jcrqQ2
dc.description.scieSCIE
item.grantfulltextnone-
item.fulltextSin texto completo-
crisitem.author.fullNameStear, Michael-
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