Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/49502
Title: Effect of fat feeding on human intestinal apolipoprotein B mRNA levels and editing
Authors: Lopez-Miranda, Jose
Kam, Nathan
Osada, Jesus
Rodriguez, Carmen
Fernandez, Pilar 
Contois, John
Schaefer, Ernst J.
Ordovas, Jose M.
UNESCO Clasification: 32 Ciencias médicas
2302 Bioquímica
Keywords: Apolipoprotein
Apolipoprotein B
Intestine
mRNA
Postprandial
Issue Date: 1994
Journal: Biochimica et biophysica acta. L, Lipids and lipid metabolism 
Abstract: Our purpose was to assess the effect of a fat-rich meal on intestinal apolipoprotein B (apoB) mRNA levels and editing. We obtained jejunal biopsies from eight healthy adults in the fasting state and 3 h after a meal containing 1 g/kg of fat. In the fasting state, 93% of the apoB mRNA contained the editing sequence resulting in apoB-48 production. Feeding induced no significant changes in apoB mRNA levels or editing. Our data are consistent with the concept that the significant increase in apoB-48 within triglyceride-rich lipoproteins in postprandial plasma is not due to alterations in apoB gene expression or editing.
URI: http://hdl.handle.net/10553/49502
ISSN: 0005-2760
DOI: 10.1016/0005-2760(94)90038-8
Source: Biochimica et Biophysica Acta (BBA)/Lipids and Lipid Metabolism[ISSN 0005-2760],v. 1214, p. 143-147
Appears in Collections:Artículos
Show full item record

SCOPUSTM   
Citations

16
checked on Nov 24, 2024

WEB OF SCIENCETM
Citations

14
checked on Nov 24, 2024

Page view(s)

65
checked on Sep 1, 2024

Google ScholarTM

Check

Altmetric


Share



Export metadata



Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.