Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/49103
| Title: | Mediterranean diet and stroke: Objectives and design of the SUN project | Authors: | Martínez-González, M. A. Sánchez-Villegas, A. De Irala, J. Marti, A. Martínez, J. A. |
Issue Date: | 2002 | Publisher: | 1028-415X | Journal: | Nutritional Neuroscience | URI: | http://hdl.handle.net/10553/49103 | ISSN: | 1028-415X | DOI: | 10.1080/10284150290007047 | Source: | Nutritional Neuroscience[ISSN 1028-415X],v. 5, p. 65-73 |
| Appears in Collections: | Artículos |
SCOPUSTM
Citations
117
checked on Sep 12, 2021
Page view(s)
28
checked on Sep 18, 2021
Google ScholarTM
Check
Altmetric
Share
Export metadata
Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.