Identificador persistente para citar o vincular este elemento: https://accedacris.ulpgc.es/handle/10553/49074
DC FieldValueLanguage
dc.contributor.authorBeunza, Juan Joséen_US
dc.contributor.authorToledo, Estefaníaen_US
dc.contributor.authorHu, Frank B.en_US
dc.contributor.authorBes-Rastrollo, Mairaen_US
dc.contributor.authorSerrano-Martínez, Manuelen_US
dc.contributor.authorSánchez-Villegas, Almudenaen_US
dc.contributor.authorMartínez, J. Alfredoen_US
dc.contributor.authorMartínez-González, Miguel A.en_US
dc.date.accessioned2018-11-24T03:47:10Z-
dc.date.available2018-11-24T03:47:10Z-
dc.date.issued2010en_US
dc.identifier.issn0002-9165en_US
dc.identifier.urihttps://accedacris.ulpgc.es/handle/10553/49074-
dc.description.abstractBackground The Mediterranean dietary pattern might be a potential tool for the prevention of obesityObjectives We studied the association between adherence to 6 previously published scores used to assess the adherence to the Mediterranean diet and weight change We also assessed the risk of relevant weight gain (>= 5 kg) or the risk of developing overweight or obesityDesign The study population included 10 376 Spanish men and women who were university graduates (mean age = 38 y) and were followed up for a mean (+/- SD) of 57 +/- 22 y Diet was assessed at baseline with a 136 item previously validated food frequency questionnaire Weight was assessed at baseline and biennially during follow upResults Participants with the lowest adherence (<= 3 points) to the Mediterranean dietary score (MDS) proposed by Trichopoulou et al (range 0-9 N Engl J Med 2003 348 2599-608) exhibited the high est average yearly weight gain whereas participants with the high est (6 >= points) adherence exhibited the lowest weight gain (adjusted difference -0 059 kg/y 95% CI -0111 -0 008 kg/y P for trend = 0 02) This inverse association was extended to other a priori defined MDSs The group with the highest adherence to the MDS also showed the lowest risk of relevant weight gain (>= 5 kg) during the first 4 y of follow up (odds ratio 0 76 95% CI 0 64 0 90)Conclusions Adherence to the Mediterranean dietary pattern is significantly associated with reduced weight gain This dietary pattern can be recommended to slow down age related weight gain.en_US
dc.languageengen_US
dc.relationPapel de la Dieta y la Actividad Física Sobre la Calidad de Vida y la Enfermedad Mental en El Estudio Sunen_US
dc.relation.ispartofThe American journal of clinical nutritionen_US
dc.sourceAmerican Journal of Clinical Nutrition[ISSN 0002-9165],v. 92, p. 1484-1493 (Diciembre 2010)en_US
dc.subject32 Ciencias médicasen_US
dc.subject3206 Ciencias de la nutriciónen_US
dc.subject3212 Salud públicaen_US
dc.subject.otherBody-Mass Indexen_US
dc.subject.otherLow-Faten_US
dc.subject.otherMarkersen_US
dc.subject.otherDiseaseen_US
dc.subject.otherPatternen_US
dc.subject.otherScoreen_US
dc.titleAdherence to the Mediterranean diet, long-term weight change, and incident overweight or obesity: The Seguimiento Universidad de Navarra (SUN) cohorten_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeArticleen_US
dc.identifier.doi10.3945/ajcn.2010.29764en_US
dc.identifier.scopus78651323977-
dc.identifier.isi000284993600028-
dc.contributor.authorscopusid8866000700-
dc.contributor.authorscopusid7003562288-
dc.contributor.authorscopusid36038688700-
dc.contributor.authorscopusid56247740200-
dc.contributor.authorscopusid56604043100-
dc.contributor.authorscopusid6602876903-
dc.contributor.authorscopusid57205314636-
dc.contributor.authorscopusid7404311833-
dc.contributor.authorscopusid7004290629-
dc.description.lastpage1493en_US
dc.description.firstpage1484en_US
dc.relation.volume92en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Artículoen_US
dc.contributor.daisngid884187-
dc.contributor.daisngid140645-
dc.contributor.daisngid276-
dc.contributor.daisngid154711-
dc.contributor.daisngid14474-
dc.contributor.daisngid5998918-
dc.contributor.daisngid651269-
dc.contributor.daisngid17754-
dc.description.numberofpages10en_US
dc.utils.revisionen_US
dc.contributor.wosstandardWOS:Beunza, JJ-
dc.contributor.wosstandardWOS:Toledo, E-
dc.contributor.wosstandardWOS:Hu, FB-
dc.contributor.wosstandardWOS:Rastrollo, MB-
dc.contributor.wosstandardWOS:Martinez, MS-
dc.contributor.wosstandardWOS:Villegas, AS-
dc.contributor.wosstandardWOS:Martinez, JA-
dc.contributor.wosstandardWOS:Gonzalez, MAM-
dc.date.coverdateDiciembre 2010en_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-MEDen_US
dc.description.jcr6,606-
dc.description.jcrqQ1-
dc.description.scieSCIE-
item.fulltextSin texto completo-
item.grantfulltextnone-
crisitem.project.principalinvestigatorSánchez Villegas,Almudena-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.orcid0000-0001-7733-9238-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameSánchez Villegas,Almudena-
Appears in Collections:Artículos
Show simple item record

SCOPUSTM   
Citations

171
checked on Mar 30, 2025

WEB OF SCIENCETM
Citations

162
checked on Mar 30, 2025

Page view(s)

93
checked on Oct 5, 2024

Google ScholarTM

Check

Altmetric


Share



Export metadata



Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.