Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/48603
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Argüello, A. | |
dc.contributor.author | Capote, J. | |
dc.contributor.author | Ginés, R. | |
dc.contributor.author | López, J. L. | |
dc.contributor.other | Arguello, Anastasio | |
dc.date.accessioned | 2018-11-23T23:17:03Z | - |
dc.date.available | 2018-11-23T23:17:03Z | - |
dc.date.issued | 2001 | |
dc.identifier.issn | 0301-6226 | |
dc.identifier.uri | http://hdl.handle.net/10553/48603 | - |
dc.publisher | 0301-6226 | |
dc.relation.ispartof | Livestock Production Science | |
dc.source | Livestock Production Science[ISSN 0301-6226],v. 67, p. 293-295 | |
dc.title | Prediction of kid carcass composition by use of joint dissection | |
dc.type | info:eu-repo/semantics/article | es |
dc.type | Article | es |
dc.identifier.doi | 10.1016/S0301-6226(00)00204-9 | |
dc.identifier.scopus | 0035131509 | |
dc.identifier.isi | 000166268800009 | |
dcterms.isPartOf | Livestock Production Science | |
dcterms.source | Livestock Production Science[ISSN 0301-6226],v. 67 (3), p. 293-295 | |
dc.contributor.authorscopusid | 6701710018 | |
dc.contributor.authorscopusid | 6602424338 | |
dc.contributor.authorscopusid | 6601933913 | |
dc.contributor.authorscopusid | 35092907000 | |
dc.description.lastpage | 295 | |
dc.description.firstpage | 293 | |
dc.relation.volume | 67 | |
dc.type2 | Artículo | es |
dc.identifier.wos | WOS:000166268800009 | |
dc.contributor.daisngid | 298051 | |
dc.contributor.daisngid | 383596 | |
dc.contributor.daisngid | 10569825 | |
dc.contributor.daisngid | 2206548 | |
dc.identifier.investigatorRID | B-4493-2010 | |
dc.identifier.ulpgc | Sí | es |
dc.description.jcr | 1,008 | |
dc.description.jcrq | Q2 | |
item.fulltext | Sin texto completo | - |
item.grantfulltext | none | - |
crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
crisitem.author.orcid | 0000-0002-4426-0678 | - |
crisitem.author.orcid | 0000-0003-3675-5205 | - |
crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.fullName | Argüello Henríquez, Anastasio | - |
crisitem.author.fullName | Capote Álvarez, Juan Francisco | - |
crisitem.author.fullName | Ginés Ruiz, Rafael | - |
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