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Please use this identifier to cite or link to this item: https://accedacris.ulpgc.es/jspui/handle/10553/47900
DC FieldValueLanguage
dc.contributor.authorArgüello, A.
dc.contributor.authorCastro, N.
dc.contributor.authorCapote, J.
dc.contributor.otherArguello, Anastasio
dc.contributor.otherCastro, Noemi
dc.date.accessioned2018-11-23T17:20:36Z-
dc.date.available2018-11-23T17:20:36Z-
dc.date.issued2004
dc.identifier.issn0971-2119
dc.identifier.urihttps://accedacris.ulpgc.es/handle/10553/47900-
dc.description.abstractTo study the effect of 3 management systems: natural suckling (NS), ad libitum artificial feeding (ALAR) and restricted artificial feeding (RAR), 120 Canary Caprine Group's kids were assigned at random to the three different groups. The highest, weight gain was observed in animals on NS. Birth weight showed a. significant, effect on animal growth in all the treatments. The feed ratio (FR) evolution was similar for both male and female animals. FR values at the beginning of the experiment were higher than those at the end stage.
dc.publisher0971-2119
dc.relation.ispartofJournal of Applied Animal Research
dc.sourceJournal of Applied Animal Research[ISSN 0971-2119],v. 25, p. 37-40
dc.titleGrowth of milk replacer kids fed under three different managements
dc.typeinfo:eu-repo/semantics/Articlees
dc.typeArticlees
dc.identifier.doi10.1080/09712119.2004.9706470
dc.identifier.scopus4644299459-
dc.identifier.isi000220808900008
dcterms.isPartOfJournal Of Applied Animal Research
dcterms.sourceJournal Of Applied Animal Research[ISSN 0971-2119],v. 25 (1), p. 37-40
dc.contributor.authorscopusid6701710018
dc.contributor.authorscopusid57200208399
dc.contributor.authorscopusid6602424338
dc.description.lastpage40
dc.description.firstpage37
dc.relation.volume25
dc.type2Artículoes
dc.identifier.wosWOS:000220808900008
dc.contributor.daisngid298051
dc.contributor.daisngid330531
dc.contributor.daisngid383596
dc.identifier.investigatorRIDB-4493-2010
dc.identifier.investigatorRIDF-9621-2016
dc.contributor.wosstandardWOS:Arguello, A
dc.contributor.wosstandardWOS:Castro, N
dc.contributor.wosstandardWOS:Capote, J
dc.date.coverdateEnero 2004
dc.identifier.ulpgcSíes
dc.description.jcr0,136
dc.description.jcrqQ4
dc.description.scieSCIE
item.fulltextSin texto completo-
item.grantfulltextnone-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.orcid0000-0002-4426-0678-
crisitem.author.orcid0000-0002-3026-2031-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.fullNameArgüello Henríquez, Anastasio-
crisitem.author.fullNameCastro Navarro, Noemí-
crisitem.author.fullNameCapote Álvarez, Juan Francisco-
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