Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/47887
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Castro, N. | en_US |
| dc.contributor.author | Acosta, F. | en_US |
| dc.contributor.author | Capote, J. | en_US |
| dc.contributor.author | Argüello, A. | en_US |
| dc.contributor.other | Arguello, Anastasio | - |
| dc.contributor.other | Castro, Noemi | - |
| dc.date.accessioned | 2018-11-23T17:14:31Z | - |
| dc.date.available | 2018-11-23T17:14:31Z | - |
| dc.date.issued | 2007 | en_US |
| dc.identifier.issn | 0921-4488 | en_US |
| dc.identifier.uri | http://hdl.handle.net/10553/47887 | - |
| dc.description.abstract | Forty new born male kids were allotted into two groups for the evaluation of the effects of dietary conjugated linoleic acid (CLA) on nitric oxide (NO) and l-citrulline levels in serum. The control group received no supplement CLA and the CLA group received 20 g/kg milk DM of CLA from birth to 1-month old. The kids were fed colostrum for 2 days and milk replacer from days 3 to 29. Blood samples (n = 40) were taken at 1, 8, 15, 22, and 29 days of age. N2O5 (nitrite + nitrate) concentration in serum ranged from 21.93 to 26.15 and 34.90 to 40.59 μmol in control and CLA kids. The l-citrulline values ranged from 0.30 to 0.40 and 15.54 to 19.81 μmol in control and CLA kids. © 2005 Elsevier B.V. All rights reserved. | en_US |
| dc.language | spa | en_US |
| dc.publisher | 0921-4488 | - |
| dc.relation.ispartof | Small Ruminant Research | en_US |
| dc.source | Small Ruminant Research[ISSN 0921-4488],v. 68 (3), p. 333-335 | en_US |
| dc.subject.other | Damselae Subsp-Piscicida | en_US |
| dc.subject.other | Nitric-Oxide Response | en_US |
| dc.subject.other | Gilthead Seabream | en_US |
| dc.subject.other | Infection | en_US |
| dc.subject.other | Growth | en_US |
| dc.title | Effect of dietary conjugated linoleic acid on serum levels of N2O5 and L-citrulline in goat kids | en_US |
| dc.type | info:eu-repo/semantics/Article | en_US |
| dc.type | Article | en_US |
| dc.identifier.doi | 10.1016/j.smallrumres.2005.11.009 | en_US |
| dc.identifier.scopus | 33846921348 | - |
| dc.identifier.isi | 000244949900015 | - |
| dcterms.isPartOf | Small Ruminant Research | - |
| dcterms.source | Small Ruminant Research[ISSN 0921-4488],v. 68 (3), p. 333-335 | - |
| dc.contributor.authorscopusid | 57200208399 | - |
| dc.contributor.authorscopusid | 56269311600 | - |
| dc.contributor.authorscopusid | 7102583564 | - |
| dc.contributor.authorscopusid | 6602424338 | - |
| dc.contributor.authorscopusid | 6701710018 | - |
| dc.description.lastpage | 335 | en_US |
| dc.identifier.issue | 3 | - |
| dc.description.firstpage | 333 | en_US |
| dc.relation.volume | 68 | en_US |
| dc.investigacion | Ciencias de la Salud | en_US |
| dc.type2 | Artículo | en_US |
| dc.identifier.wos | WOS:000244949900015 | - |
| dc.contributor.daisngid | 330531 | - |
| dc.contributor.daisngid | 34642879 | - |
| dc.contributor.daisngid | 77438 | - |
| dc.contributor.daisngid | 383596 | - |
| dc.contributor.daisngid | 298051 | - |
| dc.identifier.investigatorRID | B-4493-2010 | - |
| dc.identifier.investigatorRID | F-9621-2016 | - |
| dc.utils.revision | Sí | en_US |
| dc.contributor.wosstandard | WOS:Castro, N | - |
| dc.contributor.wosstandard | WOS:Acosta, F | - |
| dc.contributor.wosstandard | WOS:Capote, J | - |
| dc.contributor.wosstandard | WOS:Arguello, A | - |
| dc.date.coverdate | Abril 2007 | en_US |
| dc.identifier.ulpgc | Sí | en_US |
| dc.contributor.buulpgc | BU-MED | en_US |
| dc.description.jcr | 0,966 | |
| dc.description.jcrq | Q2 | |
| dc.description.scie | SCIE | |
| item.fulltext | Sin texto completo | - |
| item.grantfulltext | none | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
| crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
| crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| crisitem.author.orcid | 0000-0002-3026-2031 | - |
| crisitem.author.orcid | 0000-0002-1098-7529 | - |
| crisitem.author.orcid | 0000-0002-4426-0678 | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.fullName | Castro Navarro, Noemí | - |
| crisitem.author.fullName | Acosta Arbelo, Félix Antonio | - |
| crisitem.author.fullName | Capote Álvarez, Juan Francisco | - |
| crisitem.author.fullName | Argüello Henríquez, Anastasio | - |
| Appears in Collections: | Artículos | |
SCOPUSTM
Citations
1
checked on Mar 30, 2025
WEB OF SCIENCETM
Citations
2
checked on Mar 30, 2025
Page view(s)
72
checked on Aug 24, 2024
Google ScholarTM
Check
Altmetric
Share
Export metadata
Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.