Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/47070
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Pieltain Cansado, María del Carmen | en_US |
dc.contributor.author | Castañón, A. A.R. | en_US |
dc.contributor.author | Flores Mengual, María Pastora | en_US |
dc.contributor.author | Castañón Rodríguez, José Ignacio | en_US |
dc.date.accessioned | 2018-11-23T10:35:49Z | - |
dc.date.available | 2018-11-23T10:35:49Z | - |
dc.date.issued | 1996 | en_US |
dc.identifier.issn | 0377-8401 | en_US |
dc.identifier.uri | http://hdl.handle.net/10553/47070 | - |
dc.description.abstract | The nutritive value for ruminants of postharvest bean (Phaseolus vulgaris L.) stem, leaf and empty pod by-products were studied in adult male goats, In vitro, potential and effective ruminal degradability of organic matter were, respectively, 55.4%, 57.0% and 30.6% for stems, 81.5%, 79.6% and 64.6% for leaves, and 67.2%, 86.2% and 49.8% for pods, The energy content of the by-products was estimated to be 9.2 MJ ME kg(-1) DM stems, 8.5 MJ ME kg(-1) DM leaves, and greater than 9.9 MJ ME kg(-1) DM pods. The by-products contained 55 g of degradable and 28 g undegradable protein kg(-1) DM stems, 142 g and 60 g kg(-1) DM leaves, and 29 g and 13 g kg(-1) DM pods. | en_US |
dc.language | eng | en_US |
dc.publisher | 0377-8401 | |
dc.relation.ispartof | Animal Feed Science and Technology | en_US |
dc.source | Animal Feed Science and Technology [ISSN 0377-8401], v. 62, p. 271-275 | en_US |
dc.subject | 3104 Producción Animal | en_US |
dc.subject | 310406 Nutrición | en_US |
dc.subject | 310906-1 Nutrición. Rumiantes | en_US |
dc.subject.other | Rumen | en_US |
dc.subject.other | By-products | en_US |
dc.subject.other | Crop residues | en_US |
dc.subject.other | Rumen degradation | en_US |
dc.subject.other | In vitro degradation | en_US |
dc.title | Nutritive value of postharvest bean by-products (Phaseolus vulgaris L.) for ruminants | en_US |
dc.type | info:eu-repo/semantics/Article | en_US |
dc.type | Article | en_US |
dc.identifier.doi | 10.1016/S0377-8401(96)00963-7 | en_US |
dc.identifier.scopus | 30244465857 | - |
dc.identifier.isi | A1996VW79600018 | - |
dc.contributor.authorscopusid | 6506442422 | - |
dc.contributor.authorscopusid | 12758136800 | - |
dc.contributor.authorscopusid | 56231384600 | - |
dc.contributor.authorscopusid | 6701775498 | - |
dc.description.lastpage | 275 | en_US |
dc.description.firstpage | 271 | en_US |
dc.relation.volume | 62 | en_US |
dc.investigacion | Ciencias de la Salud | en_US |
dc.type2 | Artículo | en_US |
dc.contributor.daisngid | 6544552 | - |
dc.contributor.daisngid | 9081421 | - |
dc.contributor.daisngid | 2545778 | - |
dc.contributor.daisngid | 1243004 | - |
dc.utils.revision | Sí | en_US |
dc.contributor.wosstandard | WOS:Pieltain, MC | - |
dc.contributor.wosstandard | WOS:Castanon, AR | - |
dc.contributor.wosstandard | WOS:Flores, MP | - |
dc.contributor.wosstandard | WOS:Castanon, JIR | - |
dc.date.coverdate | Enero 1996 | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.contributor.buulpgc | BU-VET | en_US |
dc.description.scie | SCIE | |
item.grantfulltext | none | - |
item.fulltext | Sin texto completo | - |
crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
crisitem.author.fullName | Flores Mengual, María Pastora | - |
crisitem.author.fullName | Castañón Rodríguez, José Ignacio | - |
Appears in Collections: | Artículos |
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