Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/47068
Título: Nutritive value of banana (Musa acuminata L.) fruits for ruminants
Autores/as: Pieltain Cansado, María del Carmen
Castañón Rodríguez, José Ignacio 
Rodríguez Ventura, Myriam 
Flores Mengual, María Pastora 
Clasificación UNESCO: 3104 Producción Animal
310406 Nutrición
310906-1 Nutrición. Rumiantes
Palabras clave: Protein
Banana
Ruminal degradability
In vitro digestibility
Intake, et al.
Fecha de publicación: 1998
Editor/a: 0377-8401
Publicación seriada: Animal Feed Science and Technology 
Resumen: The nutritive value of unripe banana fruits for goats was studied by ruminal degradability, in vitro digestibility and voluntary intake trials. Banana fruits contained 209 g dry matter (DM) kg(-1) and their average composition per kg DM was 922 g organic matter (OM), 21 g ether extract, 60 g crude protein and 166 g neutral detergent fibre. Degradable and digestible OM content of bananas was 628 and 783 g kg(-1) DM, respectively. Degradability of crude protein was 74.1%. The net energy for lactation (NE1) content of bananas was estimated to be 7.55 MJ NE1 kg(-1) DM. Daily voluntary banana intake was more than 95% of the offered amount (5 kg fresh fruits). The good palatability and high energy content make unripe banana fruits a suitable feed for goats, similar to barley but with lower protein content.
URI: http://hdl.handle.net/10553/47068
ISSN: 0377-8401
DOI: 10.1016/S0377-8401(98)00134-5
Fuente: Animal Feed Science and Technology [ISSN 0377-8401], v. 73, p. 187-191
Colección:Artículos
Vista completa

Citas SCOPUSTM   

7
actualizado el 15-dic-2024

Citas de WEB OF SCIENCETM
Citations

6
actualizado el 15-dic-2024

Visitas

144
actualizado el 01-nov-2024

Google ScholarTM

Verifica

Altmetric


Comparte



Exporta metadatos



Los elementos en ULPGC accedaCRIS están protegidos por derechos de autor con todos los derechos reservados, a menos que se indique lo contrario.