Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/47067
Título: The nutritive value of banana (Musa acuminata L.) by-products for maintaining goats
Autores/as: Pieltain Cansado, María del Carmen
Castañón Rodríguez, José Ignacio 
Rodríguez Ventura, Myriam 
Flores Mengual, María Pastora 
Clasificación UNESCO: 3104 Producción Animal
310406 Nutrición
310906-1 Nutrición. Rumiantes
Palabras clave: Evaluating Cattle Diets
Net Carbohydrate
Protein System
Degradability
Matter, et al.
Fecha de publicación: 1999
Editor/a: 1357-7298
Publicación seriada: Animal Science 
Resumen: The nutritive value of banana by-products (leaves, pseudostems and raceme stems) for goats was studied by rumen degradability and in vitro digestibility techniques, voluntary intake and maintenance trials. Banana by-products had both a relatively low degradability and digestibility, with derived metabolizable energy content (MJ ME per kg dry matter (DM)) of 6.54 for leaves, 6.66 for pseudostems and 8.24 for raceme stems. Daily voluntary intake (g DM per kg M-0.75) was 66.4 for leaves, 19.3 for pseudostems, and 15.3 for raceme stems. On these results, pseudostems and raceme stems would provide less than 0.30 of maintenance ME needs of goats. However, rations based only on banana leaves should meet move than 0.85 of the maintenance energy needs.
URI: http://hdl.handle.net/10553/47067
ISSN: 1357-7298
Fuente: Animal Science [ISSN 1357-7298], v. 69 (1), p. 213-216
Colección:Artículos
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