Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/46080
DC FieldValueLanguage
dc.contributor.authorSuárez Trujillo, Aridanyen_US
dc.contributor.authorCapote Álvarez, Juan Franciscoen_US
dc.contributor.authorArgüello Henríquez, Anastasioen_US
dc.contributor.authorCastro Navarro, Noemíen_US
dc.contributor.authorMorales De La Nuez,Antonioen_US
dc.contributor.authorTorres Krupij, Alexanderen_US
dc.contributor.authorMorales, Jésicaen_US
dc.contributor.authorRivero Santana, Miguel Antonioen_US
dc.contributor.otherMorales de la Nuez, Antonio-
dc.contributor.otherSuarez-Trujillo, Aridany-
dc.contributor.otherCastro, Noemi-
dc.contributor.otherArguello, Anastasio-
dc.date.accessioned2018-11-23T01:10:52Z-
dc.date.available2018-11-23T01:10:52Z-
dc.date.issued2013en_US
dc.identifier.issn0971-2119en_US
dc.identifier.urihttp://hdl.handle.net/10553/46080-
dc.description.abstractTissue percentages (secretory, connective, ductal and vascular tissues) and the number and size of the alveoli in the udders of three dairy goat breeds under two milking frequencies (once- vs. twice-daily milking) were studied. Nine dairy goats, three of each breed studied (Majorera, Tinerfena and Palmera), were milked during 6 weeks beginning at the tenth week of lactation. The right udder half was milked twice daily, and the left udder half was milked once daily. Moreover, during the experimental period, morphological udder data, milk yield, milk fractioning and milk composition were recorded. The goats were sacrificed and two samples for each gland were taken for the histological study. The statistical analyses revealed that the histological parameters were not influenced by the milking frequency, and that the breed determines different percentage of tissue components. Correlations between morphological parameters of the udder and milk-yielding parameters were high and determined the greater importance of the globosity and the structure of the udder in the milk production. Furthermore, it was determined that the percentage of secretory tissue in the mammary parenchyma has no correlation with the milk yield parameters in different high-production dairy breeds. Histological parameters (secretory and connective tissues) only have an impact in the milk fractions.en_US
dc.languageengen_US
dc.publisher0971-2119
dc.relation.ispartofJournal of Applied Animal Researchen_US
dc.sourceJournal of Applied Animal Research [ISSN 0971-2119], v. 41 (2), p. 166-172en_US
dc.subject3104 Producción Animalen_US
dc.subject240110 Histología animalen_US
dc.subject.otherTwice-Daily Milkingen_US
dc.subject.otherMammary-Glanden_US
dc.subject.otherDamascus Goatsen_US
dc.subject.otherLactationen_US
dc.subject.otherSerotoninen_US
dc.subject.otherIntervalen_US
dc.subject.otherBovineen_US
dc.subject.otherYielden_US
dc.subject.otherMorphologyen_US
dc.subject.otherSecretionen_US
dc.subject.otherDairy goaten_US
dc.subject.otherUdderen_US
dc.subject.otherHistological parameteren_US
dc.subject.otherMilking frequencyen_US
dc.subject.otherTissueen_US
dc.titleEffects of breed and milking frequency on udder histological structures in dairy goatsen_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeArticleen_US
dc.identifier.doi10.1080/09712119.2012.739096en_US
dc.identifier.scopus84878300759-
dc.identifier.isi000319106600008-
dcterms.isPartOfJournal Of Applied Animal Research
dcterms.sourceJournal Of Applied Animal Research[ISSN 0971-2119],v. 41 (2), p. 166-172
dc.contributor.authorscopusid55572717800-
dc.contributor.authorscopusid6602424338-
dc.contributor.authorscopusid6701710018-
dc.contributor.authorscopusid57200208399-
dc.contributor.authorscopusid24332251000-
dc.contributor.authorscopusid55709028700-
dc.contributor.authorscopusid55572834700-
dc.contributor.authorscopusid7006991340-
dc.description.lastpage172en_US
dc.description.firstpage166en_US
dc.relation.volume41 (2)en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Artículoen_US
dc.identifier.wosWOS:000319106600008-
dc.contributor.daisngid4674080-
dc.contributor.daisngid383596-
dc.contributor.daisngid298051-
dc.contributor.daisngid330531-
dc.contributor.daisngid1372355-
dc.contributor.daisngid3525026-
dc.contributor.daisngid9305301-
dc.contributor.daisngid30322259-
dc.contributor.daisngid435671-
dc.identifier.investigatorRIDO-4239-2018-
dc.identifier.investigatorRIDP-4273-2016-
dc.identifier.investigatorRIDF-9621-2016-
dc.identifier.investigatorRIDB-4493-2010-
dc.utils.revisionen_US
dc.contributor.wosstandardWOS:Suarez-Trujillo, A-
dc.contributor.wosstandardWOS:Capote, J-
dc.contributor.wosstandardWOS:Arguello, A-
dc.contributor.wosstandardWOS:Castro, N-
dc.contributor.wosstandardWOS:Morales-DelaNuez, A-
dc.contributor.wosstandardWOS:Torres, A-
dc.contributor.wosstandardWOS:Morales, J-
dc.contributor.wosstandardWOS:Rivero, MA-
dc.date.coverdateJunio 2013en_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-VETen_US
dc.description.sjr0,282
dc.description.jcr0,479
dc.description.sjrqQ3
dc.description.jcrqQ3
dc.description.scieSCIE
item.grantfulltextnone-
item.fulltextSin texto completo-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.deptGIR IUSA-ONEHEALTH 3: Histología y Patología Veterinaria y Forense (Terrestre y Marina)-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Morfología-
crisitem.author.orcid0000-0002-9343-5016-
crisitem.author.orcid0000-0002-4426-0678-
crisitem.author.orcid0000-0002-3026-2031-
crisitem.author.orcid0000-0002-0184-2037-
crisitem.author.orcid0000-0003-3766-1569-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.fullNameSuárez Trujillo, Aridany-
crisitem.author.fullNameCapote Álvarez, Juan Francisco-
crisitem.author.fullNameArgüello Henríquez, Anastasio-
crisitem.author.fullNameCastro Navarro, Noemí-
crisitem.author.fullNameMorales De La Nuez, Antonio José-
crisitem.author.fullNameRivero Santana, Miguel Antonio-
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