Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/46017
Title: Natural products chemistry applied to aquaculture: an interdisciplinary review
Authors: Mioso, Roberto 
Toledo Marante, Francisco J. 
Herrera Bravo de Laguna, I. 
Bessonart, Martín
UNESCO Clasification: 23 Química
251092 Acuicultura marina
Keywords: Secondary metabolites
Bioactive substances
High value-added compounds
Issue Date: 2014
Journal: Química Nova 
Abstract: This review sought to highlight the importance of natural products versus synthetic products, as bioactive molecules, towards the development of better management practices in aquaculture. The nature, structure, activity, and applications of these naturally-occurring high value-added compounds are described, as well as the methodology used for their study. Examples include the well-known rotenone, eugenol, forskolin, isatin, malyngamide, chlorodesmine, pachydictyol, fimbrolide, and other potentially active molecules in aquaculture.
URI: http://hdl.handle.net/10553/46017
ISSN: 0100-4042
DOI: 10.5935/0100-4042.20140084
Source: Quimica Nova [ISSN 0100-4042], v. 37 (3), p. 513-520
Appears in Collections:Artículos
Show full item record

Google ScholarTM

Check

Altmetric


Share



Export metadata



Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.