Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/44910
| Title: | Fish consumption, ω-3 fatty acids and the Mediterranean diet | Authors: | Garcia-Closas, R. Serra-Majem, L. Segura, R. |
Issue Date: | 1993 | Publisher: | 0954-3007 | Journal: | European Journal of Clinical Nutrition | URI: | http://hdl.handle.net/10553/44910 | ISSN: | 0954-3007 | Source: | European Journal of Clinical Nutrition[ISSN 0954-3007],v. 47 |
| Appears in Collections: | Actas de congresos |
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