Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/44855
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Serra Majem, L. | en_US |
| dc.date.accessioned | 2018-11-22T03:06:49Z | - |
| dc.date.available | 2018-11-22T03:06:49Z | - |
| dc.date.issued | 2002 | en_US |
| dc.identifier.issn | 0211-6057 | en_US |
| dc.identifier.uri | http://hdl.handle.net/10553/44855 | - |
| dc.language | eng | en_US |
| dc.relation.ispartof | Nutrición Clínica y Dietética Hospitalaria | en_US |
| dc.source | Nutricion Clinica y Dietetica Hospitalaria [ISSN 0211-6057], v. 22, p. 25-26 | en_US |
| dc.subject | 32 Ciencias médicas | en_US |
| dc.subject | 3206 Ciencias de la nutrición | en_US |
| dc.subject.other | Nutritional enrichment | en_US |
| dc.subject.other | Dietary patterns | en_US |
| dc.title | Criteria for nutritional enrichment in Spain | en_US |
| dc.type | info:eu-repo/semantics/conferenceObject | en_US |
| dc.type | ConferenceObject | en_US |
| dc.identifier.scopus | 0036459287 | - |
| dc.contributor.authorscopusid | 35596972100 | - |
| dc.description.lastpage | 26 | en_US |
| dc.description.firstpage | 25 | en_US |
| dc.relation.volume | 22 | en_US |
| dc.investigacion | Ciencias de la Salud | en_US |
| dc.type2 | Actas de congresos | en_US |
| dc.description.numberofpages | 2 | en_US |
| dc.utils.revision | Sí | en_US |
| dc.date.coverdate | Enero 2002 | en_US |
| dc.identifier.ulpgc | Sí | en_US |
| dc.contributor.buulpgc | BU-MED | en_US |
| dc.description.esci | ESCI | |
| item.grantfulltext | none | - |
| item.fulltext | Sin texto completo | - |
| crisitem.author.dept | GIR IUIBS: Nutrición | - |
| crisitem.author.dept | IU de Investigaciones Biomédicas y Sanitarias | - |
| crisitem.author.dept | Departamento de Ciencias Clínicas | - |
| crisitem.author.orcid | 0000-0002-9658-9061 | - |
| crisitem.author.parentorg | IU de Investigaciones Biomédicas y Sanitarias | - |
| crisitem.author.fullName | Serra Majem, Luis | - |
| Appears in Collections: | Actas de congresos | |
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