Please use this identifier to cite or link to this item:
https://accedacris.ulpgc.es/handle/10553/44830
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Tokudome, S. | en_US |
| dc.contributor.author | Ichikawa, Y. | en_US |
| dc.contributor.author | Okuyama, H. | en_US |
| dc.contributor.author | Tokudome, Y. | en_US |
| dc.contributor.author | Goto, C. | en_US |
| dc.contributor.author | Imaeda, N. | en_US |
| dc.contributor.author | Kuriki, K. | en_US |
| dc.contributor.author | Suzuki, S. | en_US |
| dc.contributor.author | Shibata, K. | en_US |
| dc.contributor.author | Jiang, J. | en_US |
| dc.contributor.author | Wang, J. | en_US |
| dc.contributor.author | Takeda, E. | en_US |
| dc.contributor.author | Serra-Majem, L. | en_US |
| dc.date.accessioned | 2018-11-22T02:54:45Z | - |
| dc.date.available | 2018-11-22T02:54:45Z | - |
| dc.date.issued | 2004 | en_US |
| dc.identifier.issn | 0954-3007 | en_US |
| dc.identifier.uri | https://accedacris.ulpgc.es/handle/10553/44830 | - |
| dc.language | eng | en_US |
| dc.relation.ispartof | European Journal of Clinical Nutrition | en_US |
| dc.source | European Journal of Clinical Nutrition [ISSN 0954-3007], v. 58, p. 1323-1325 | en_US |
| dc.subject | 32 Ciencias médicas | en_US |
| dc.subject | 3206 Ciencias de la nutrición | en_US |
| dc.subject.other | Mediterranean diet | en_US |
| dc.subject.other | Japanese diet | en_US |
| dc.title | The Mediterranean vs the Japanese diet (multiple letters) | en_US |
| dc.type | info:eu-repo/semantics/annotation | en_US |
| dc.type | Article | en_US |
| dc.identifier.doi | 10.1038/sj.ejcn.1601970 | - |
| dc.identifier.scopus | 4644262760 | - |
| dc.contributor.authorscopusid | 57196104986 | - |
| dc.contributor.authorscopusid | 24558555600 | - |
| dc.contributor.authorscopusid | 7201944061 | - |
| dc.contributor.authorscopusid | 7003921294 | - |
| dc.contributor.authorscopusid | 7005188186 | - |
| dc.contributor.authorscopusid | 6701573266 | - |
| dc.contributor.authorscopusid | 7004540906 | - |
| dc.contributor.authorscopusid | 57206081926 | - |
| dc.contributor.authorscopusid | 55588628800 | - |
| dc.contributor.authorscopusid | 55479921600 | - |
| dc.contributor.authorscopusid | 35793654200 | - |
| dc.contributor.authorscopusid | 7701318639 | - |
| dc.contributor.authorscopusid | 7103284632 | - |
| dc.contributor.authorscopusid | 35596972100 | - |
| dc.description.lastpage | 1325 | en_US |
| dc.description.firstpage | 1323 | en_US |
| dc.relation.volume | 58 | en_US |
| dc.investigacion | Ciencias de la Salud | en_US |
| dc.type2 | Comentario | en_US |
| dc.description.numberofpages | 3 | en_US |
| dc.utils.revision | Sí | en_US |
| dc.date.coverdate | Septiembre 2004 | en_US |
| dc.identifier.ulpgc | Sí | en_US |
| dc.contributor.buulpgc | BU-MED | en_US |
| dc.description.jcr | 2,132 | |
| dc.description.jcrq | Q2 | |
| dc.description.scie | SCIE | |
| item.fulltext | Sin texto completo | - |
| item.grantfulltext | none | - |
| crisitem.author.dept | GIR IUIBS: Nutrición | - |
| crisitem.author.dept | IU de Investigaciones Biomédicas y Sanitarias | - |
| crisitem.author.dept | Departamento de Ciencias Clínicas | - |
| crisitem.author.orcid | 0000-0002-9658-9061 | - |
| crisitem.author.parentorg | IU de Investigaciones Biomédicas y Sanitarias | - |
| crisitem.author.fullName | Serra Majem, Luis | - |
| Appears in Collections: | Comentario | |
SCOPUSTM
Citations
20
checked on May 11, 2025
WEB OF SCIENCETM
Citations
21
checked on May 11, 2025
Page view(s)
72
checked on Jun 29, 2024
Google ScholarTM
Check
Altmetric
Share
Export metadata
Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.