Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/44668
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dc.contributor.authorCorella, Dolores
dc.contributor.authorCarrasco, Paula
dc.contributor.authorSorlí, Jose V.
dc.contributor.authorEstruch, Ramón
dc.contributor.authorRico-Sanz, Jesús
dc.contributor.authorMartínez-González, Miguel Ángel
dc.contributor.authorSalas-Salvadó, Jordi
dc.contributor.authorCovas, M. Isabel
dc.contributor.authorColtell, Oscar
dc.contributor.authorArós, Fernando
dc.contributor.authorLapetra, José
dc.contributor.authorSerra-Majem, Lluís
dc.contributor.authorRuiz-Gutiérrez, Valentina
dc.contributor.authorWarnberg, Julia
dc.contributor.authorFiol, Miquel
dc.contributor.authorPintó, Xavier
dc.contributor.authorOrtega-Azorín, Carolina
dc.contributor.authorMuñoz, Miguel Ángel
dc.contributor.authorMartínez, J. Alfredo
dc.contributor.authorGómez-Gracia, Enrique
dc.contributor.authorGonzález, José I.
dc.contributor.authorRos, Emilio
dc.contributor.authorOrdovás, José M.
dc.date.accessioned2018-11-22T01:31:10Z-
dc.date.available2018-11-22T01:31:10Z-
dc.date.issued2013
dc.identifier.issn0149-5992
dc.identifier.urihttp://hdl.handle.net/10553/44668-
dc.description.abstractOBJECTIVETranscription factor 7-like 2 (TCF7L2) polymorphisms are strongly associated with type 2 diabetes, but controversially with plasma lipids and cardiovascular disease. Interactions of the Mediterranean diet (MedDiet) on these associations are unknown. We investigated whether the TCF7L2-rs7903146 (C>T) polymorphism associations with type 2 diabetes, glucose, lipids, and cardiovascular disease incidence were modulated by MedDiet.RESEARCH DESIGN AND METHODSA randomized trial (two MedDiet intervention groups and a control group) with 7,018 participants in the PREvencion con DIetaMEDiterranea study was undertaken and major cardiovascular events assessed. Data were analyzed at baseline and after a median follow-up of 4.8 years. Multivariable-adjusted Cox regression was used to estimate hazard ratios (HRs) for cardiovascular events.RESULTSThe TCF7L2-rs7903146 polymorphism was associated with type 2 diabetes (odds ratio 1.87 [95% CI 1.62-2.17] for TT compared with CC). MedDiet interacted significantly with rs7903146 on fasting glucose at baseline (P interaction = 0.004). When adherence to the MedDiet was low, TT had higher fasting glucose concentrations (132.3 3.5 mg/dL) than CC+CT (127.3 +/- 3.2 mg/dL) individuals (P = 0.001). Nevertheless, when adherence was high, this increase was not observed (P = 0.605). This modulation was also detected for total cholesterol, LDL cholesterol, and triglycerides (P interaction < 0.05 for all). Likewise, in the randomized trial, TT subjects had a higher stroke incidence in the control group (adjusted HR 2.91 [95% CI 1.36-6.19]; P = 0.006 compared with CC), whereas dietary intervention with MedDiet reduced stroke incidence in TT homozygotes (adjusted HR 0.96 [95% CI 0.49-1.87]; P = 0.892 for TT compared with CC).CONCLUSIONSOur novel results suggest that MedDiet may not only reduce increased fasting glucose and lipids in TT individuals, but also stroke incidence.
dc.publisher0149-5992
dc.relation.ispartofDiabetes Care
dc.sourceDiabetes Care[ISSN 0149-5992],v. 36, p. 3803-3811
dc.subject.otherTcf7L2 Gene
dc.subject.otherGlycemic Index
dc.subject.otherType-2
dc.subject.otherDisease
dc.subject.otherCarbohydrate
dc.subject.otherAssociation
dc.subject.otherPrevention
dc.subject.otherRs7903146
dc.subject.otherVariants
dc.subject.otherLoad
dc.titleMediterranean diet reduces the adverse effect of the TCF7L2-rs7903146 polymorphism on cardiovascular risk factors and stroke incidence: A randomized controlled trial in a high-cardiovascular-risk population
dc.typeinfo:eu-repo/semantics/Articlees
dc.typeArticlees
dc.identifier.doi10.2337/dc13-0955
dc.identifier.scopus84891885580-
dc.identifier.isi000326274100070
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dc.contributor.authorscopusid7004979765
dc.contributor.authorscopusid22636249900
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dc.contributor.authorscopusid57202571697
dc.contributor.authorscopusid57192590236
dc.contributor.authorscopusid35474202600
dc.contributor.authorscopusid7101791147
dc.description.lastpage3811
dc.description.firstpage3803
dc.relation.volume36
dc.type2Artículoes
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dc.contributor.wosstandardWOS:Corella, D
dc.contributor.wosstandardWOS:Carrasco, P
dc.contributor.wosstandardWOS:Sorli, JV
dc.contributor.wosstandardWOS:Estruch, R
dc.contributor.wosstandardWOS:Rico-Sanz, J
dc.contributor.wosstandardWOS:Martinez-Gonzalez, MA
dc.contributor.wosstandardWOS:Salas-Salvado, J
dc.contributor.wosstandardWOS:Covas, MI
dc.contributor.wosstandardWOS:Coltell, O
dc.contributor.wosstandardWOS:Aros, F
dc.contributor.wosstandardWOS:Lapetra, J
dc.contributor.wosstandardWOS:Serra-Majem, L
dc.contributor.wosstandardWOS:Ruiz-Gutierrez, V
dc.contributor.wosstandardWOS:Warnberg, J
dc.contributor.wosstandardWOS:Fiol, M
dc.contributor.wosstandardWOS:Pinto, X
dc.contributor.wosstandardWOS:Ortega-Azorin, C
dc.contributor.wosstandardWOS:Munoz, MA
dc.contributor.wosstandardWOS:Martinez, JA
dc.contributor.wosstandardWOS:Gomez-Gracia, E
dc.contributor.wosstandardWOS:Gonzalez, JI
dc.contributor.wosstandardWOS:Ros, E
dc.contributor.wosstandardWOS:Ordovas, JM
dc.date.coverdateNoviembre 2013
dc.identifier.ulpgces
dc.description.sjr4,627
dc.description.jcr8,57
dc.description.sjrqQ1
dc.description.jcrqQ1
dc.description.scieSCIE
item.grantfulltextnone-
item.fulltextSin texto completo-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.orcid0000-0002-9658-9061-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameSerra Majem, Luis-
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