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Title: | Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies | Authors: | Garcia-Arellano, Ana Martínez-González, Miguel A. Ramallal, Raul Salas-Salvadó, Jordi Hébert, James R. Corella, Dolores Shivappa, Nitin Forga, Luis Schröder, Helmut Muñoz-Bravo, Carlos Estruch, Ramón Fiol, Miquel Lapetra, José Serra Majem, Luis Ros, Emilio Rekondo, Javier Toledo, Estefanía Razquin, Cristina Ruiz-Canela, Miguel Alonso, A. Barrio Lopez, M. T. Basterra-Gortari, F. J. Benito Corchon, S. Bes-Rastrollo, M. Beunza, J. J. Carlos, S. Cervantes, S. de Irala, J. de la Rosa, P. A. de la Fuente, C. Donat-Vargas, C. L. Donazar, M. Fernandez Montero, A. Gea, A. Goni-Ochandorena, E. Guillen-Grima, F. Lahortiga, F. Llorca, J. Lopez del Burgo, C. Mari-Sanchıs, A. Marti, A. Mendonça, R. Nuñez-Cordoba, J. M. Pimenta, A. M. Rico, A. Ruiz Zambrana, A. Sayon-Orea, C. Toledo-Atucha, J. Vazquez Ruiz, Z. Zazpe Garcıa, I. Sánchez-Tainta, A. Buil-Cosiales, P. Díez-Espino, J. Sanjulian, B. Martínez, J. A. Serrano-Martínez, M. Extremera-Urabayen, J. V. Garcia-Pérez, L. Arroyo-Azpa, C. Barcena, A. F. Oreja-Arrayago, C. Lasanta-Sáez, M. J. Cia-Lecumberri, P. Elcarte-Lopez, T. Artal-Moneva, F. Esparza-López, J. M. Figuerido-Garmendia, E. Tabar-Sarrias, J. A. Fernández-Urzainqui, L. Ariz-Arnedo, M. J. Cabeza-Beunza, J. A. Pascual-Pascual, P. Martínez-Mazo, M. D. Arina-Vergara, E. Macua-Martínez, T. Pascual Pascual, P. Garcés Ducar, M. L. Martí Massó, R. Villanueva Moreno, R. Parra-Osés, A. Serra-Mir, M. Sánchez Villegas, Almudena Bautista Castaño, Inmaculada |
UNESCO Clasification: | 32 Ciencias médicas | Keywords: | Mediterranean diet Cohort studies CRP Mortality Inflammation, et al |
Issue Date: | 2019 | Publisher: | 0261-5614 | Journal: | Clinical Nutrition | Abstract: | Background: Inflammation is known to be related to the leading causes of death including cardiovascular disease, several types of cancer, obesity, type 2 diabetes, depression-suicide and other chronic diseases. In the context of whole dietary patterns, the Dietary Inflammatory Index (DII®) was developed to appraise the inflammatory potential of the diet. Objective: We prospectively assessed the association between DII scores and all-cause mortality in two large Spanish cohorts and valuated the consistency of findings across these two cohorts and results published based on other cohorts. Design: We assessed 18,566 participants in the “Seguimiento Universidad de Navarra” (SUN) cohort followed-up during 188,891 person-years and 6790 participants in the “PREvencion con DIeta MEDiterránea” (PREDIMED) randomized trial representing 30,233 person-years of follow-up. DII scores were calculated in both cohorts from validated FFQs. Higher DII scores corresponded to more proinflammatory diets. A total of 230 and 302 deaths occurred in SUN and PREDIMED, respectively. In a random-effect meta-analysis we included 12 prospective studies (SUN, PREDIMED and 10 additional studies) that assessed the association between DII scores and all-cause mortality. Results: After adjusting for a wide array of potential confounders, the comparison between extreme quartiles of the DII showed a positive and significant association with all-cause mortality in both the SUN (hazard ratio [HR] = 1.85; 95% CI: 1.15, 2.98; P-trend = 0.004) and the PREDIMED cohort (HR = 1.42; 95% CI: 1.00, 2.02; P-trend = 0.009). In the meta-analysis of 12 cohorts, the DII was significantly associated with an increase of 23% in all-cause mortality (95% CI: 16%–32%, for the highest vs lowest category of DII). Conclusion: Our results provide strong and consistent support for the hypothesis that a pro-inflammatory diet is associated with increased all-cause mortality. The SUN cohort and PREDIMED trial were registered at clinicaltrials.gov as NCT02669602 and at isrctn.com as ISRCTN35739639, respectively. | URI: | http://hdl.handle.net/10553/43879 | ISSN: | 0261-5614 | DOI: | 10.1016/j.clnu.2018.05.003 | Source: | Clinical Nutrition [ISSN 0261-5614], v. 38(3), p. 121-131 |
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