Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/43786
DC FieldValueLanguage
dc.contributor.authorBulchand Gidumal, Jacquesen_US
dc.contributor.authorMelián González, Santiagoen_US
dc.contributor.authorGonzález Lopez-Valcarcel, Beatrizen_US
dc.date.accessioned2018-11-21T17:49:50Z-
dc.date.available2018-11-21T17:49:50Z-
dc.date.issued2011en_US
dc.identifier.issn1757-9880en_US
dc.identifier.urihttp://hdl.handle.net/10553/43786-
dc.description.abstractPurpose: The purpose of this paper is to analyze whether offering free Wi-Fi improves hotels' online ratings, which are considered a measure of customer satisfaction. Design/methodology/approach: Empirical research was conducted using the salient features of downloaded reviews (e.g. dates and types of travelers) of 26,439 hotels in 200 destinations. Findings: It was found that offering free Wi-Fi helps hotels improve their ratings by up to 8 percent. Business centers and room service are irrelevant to customers. Allowing pets can improve ratings by up to 1 percent. Business hotels clients are systematically more dissatisfied than those who stay at non-business hotels. Research limitations/implications: The quality of the Wi-Fi offered (e.g. its speed, ease of use, and areas of availability) was not measured. It would also be interesting to perform further analyses based on the profiles of the reviewers. Practical implications: Hotels must offer free Wi-Fi and should consider information and communication technologies as a way to improve customer satisfaction. Originality/value: The number of hotels studied guarantees accurate results. The study provides a clear measurement of the improvement that can be achieved by offering a specific amenity and assesses the relative significance of other hotel amenities (i.e. business centers, room service).en_US
dc.languageengen_US
dc.publisher1757-9880
dc.relation.ispartofJournal of Hospitality and Tourism Technologyen_US
dc.sourceJournal of Hospitality and Tourism Technology[ISSN 1757-9880],v. 2, p. 235-245en_US
dc.subject531290 Economía sectorial: turismoen_US
dc.subject.otherWifien_US
dc.subject.otherHotelesen_US
dc.subject.otherSatisfacciónen_US
dc.titleImproving hotel ratings by offering free Wi-Fien_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeArticleen_US
dc.identifier.doi10.1108/17579881111173776
dc.identifier.scopus84869231003-
dc.identifier.isi000213993200005
dc.contributor.authorscopusid26665255800-
dc.contributor.authorscopusid24280548000-
dc.contributor.authorscopusid6507677112-
dc.description.lastpage245-
dc.description.firstpage235-
dc.relation.volume2-
dc.investigacionCiencias Sociales y Jurídicasen_US
dc.type2Artículoen_US
dc.contributor.daisngid2851372
dc.contributor.daisngid2577393
dc.contributor.daisngid7008994
dc.utils.revisionen_US
dc.contributor.wosstandardWOS:Bulchand-Gidumal, J
dc.contributor.wosstandardWOS:Melian-Gonzalez, S
dc.contributor.wosstandardWOS:Lopez-Valcarcel, BG
dc.date.coverdateOctubre 2011
dc.identifier.ulpgces
dc.description.esciESCI
item.grantfulltextnone-
item.fulltextSin texto completo-
crisitem.author.deptGIR TIDES: Emprendimiento, Empresa Digital e Innovación-
crisitem.author.deptIU de Turismo y Desarrollo Económico Sostenible-
crisitem.author.deptDepartamento de Economía y Dirección de Empresas-
crisitem.author.deptGIR TIDES: Emprendimiento, Empresa Digital e Innovación-
crisitem.author.deptIU de Turismo y Desarrollo Económico Sostenible-
crisitem.author.deptDepartamento de Economía y Dirección de Empresas-
crisitem.author.deptGIR Economía de la salud y políticas públicas-
crisitem.author.deptDepartamento de Métodos Cuantitativos en Economía y Gestión-
crisitem.author.orcid0000-0001-8522-2013-
crisitem.author.orcid0000-0002-7662-3154-
crisitem.author.orcid0000-0002-5571-3257-
crisitem.author.parentorgIU de Turismo y Desarrollo Económico Sostenible-
crisitem.author.parentorgIU de Turismo y Desarrollo Económico Sostenible-
crisitem.author.parentorgDepartamento de Métodos Cuantitativos en Economía y Gestión-
crisitem.author.fullNameBulchand Gidumal, Jacques-
crisitem.author.fullNameMelián González, Santiago-
crisitem.author.fullNameGonzález Lopez-Valcarcel, Beatriz-
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