Identificador persistente para citar o vincular este elemento:
http://hdl.handle.net/10553/43783
Campo DC | Valor | idioma |
---|---|---|
dc.contributor.author | Bulchand Gidumal, Jacques | en_US |
dc.contributor.author | Melián González, Santiago | en_US |
dc.contributor.author | González Lopez-Valcarcel, Beatriz | en_US |
dc.contributor.other | Valcarcel, Bea | - |
dc.contributor.other | Bulchand-Gidumal, Jacques | - |
dc.contributor.other | Melian-Gonzalez, Santiago | - |
dc.date.accessioned | 2018-11-21T17:48:34Z | - |
dc.date.available | 2018-11-21T17:48:34Z | - |
dc.date.issued | 2013 | en_US |
dc.identifier.issn | 0278-4319 | en_US |
dc.identifier.uri | http://hdl.handle.net/10553/43783 | - |
dc.description.abstract | To what extent do the ratings of hotels in social media depend on the hotels themselves and to what extent do they depend on the destination of the hotel? That is, if we were able to place a hotel with the same characteristics and services at two different destinations, would both have the same rating or would they differ? By using multilevel regression analysis, we have quantified the extent to which differences in client satisfaction with hotels can be attributed to the destination in which the hotels are located. We have measured this through ratings provided through social media outlets. Data downloaded from TripAdvisor from a sample of 7173 hotels were used. After controlling for specific variables, an 11.38% of the variance could be attributed to the destination. Thus, both hotels and destination management organizations (DMOs) are involved in client satisfaction and must work jointly to secure it. | en_US |
dc.language | eng | en_US |
dc.publisher | 0278-4319 | |
dc.relation.ispartof | International Journal of Hospitality Management | en_US |
dc.source | International Journal of Hospitality Management[ISSN 0278-4319],v. 35, p. 44-47 | en_US |
dc.subject | 531290 Economía sectorial: turismo | en_US |
dc.subject.other | Hoteles | en_US |
dc.subject.other | Satisfacción de los clientes | en_US |
dc.title | A social media analysis of the contribution of destinations to client satisfaction with hotels | en_US |
dc.type | info:eu-repo/semantics/Article | en_US |
dc.type | Article | en_US |
dc.identifier.doi | 10.1016/j.ijhm.2013.05.003 | |
dc.identifier.scopus | 84879312030 | - |
dc.identifier.isi | 000328592100007 | - |
dcterms.isPartOf | International Journal Of Hospitality Management | |
dcterms.source | International Journal Of Hospitality Management[ISSN 0278-4319],v. 35, p. 44-47 | |
dc.contributor.authorscopusid | 26665255800 | - |
dc.contributor.authorscopusid | 24280548000 | - |
dc.contributor.authorscopusid | 6507677112 | - |
dc.description.lastpage | 47 | - |
dc.description.firstpage | 44 | - |
dc.relation.volume | 35 | - |
dc.investigacion | Ciencias Sociales y Jurídicas | en_US |
dc.type2 | Artículo | en_US |
dc.identifier.wos | WOS:000328592100007 | - |
dc.contributor.daisngid | 2851372 | - |
dc.contributor.daisngid | 2577393 | - |
dc.contributor.daisngid | 7008994 | |
dc.contributor.daisngid | 1229412 | - |
dc.identifier.investigatorRID | A-9891-2010 | - |
dc.identifier.investigatorRID | K-6642-2014 | - |
dc.identifier.investigatorRID | No ID | - |
dc.utils.revision | Sí | en_US |
dc.contributor.wosstandard | WOS:Bulchand-Gidumal, J | |
dc.contributor.wosstandard | WOS:Melian-Gonzalez, S | |
dc.contributor.wosstandard | WOS:Lopez-Valcarcel, BG | |
dc.date.coverdate | Diciembre 2013 | |
dc.identifier.ulpgc | Sí | es |
dc.description.sjr | 1,673 | |
dc.description.jcr | 1,837 | |
dc.description.sjrq | Q1 | |
dc.description.jcrq | Q1 | |
dc.description.ssci | SSCI | |
dc.description.erihplus | ERIH PLUS | |
item.grantfulltext | none | - |
item.fulltext | Sin texto completo | - |
crisitem.author.dept | GIR TIDES: Emprendimiento, Empresa Digital e Innovación | - |
crisitem.author.dept | IU de Turismo y Desarrollo Económico Sostenible | - |
crisitem.author.dept | Departamento de Economía y Dirección de Empresas | - |
crisitem.author.dept | GIR TIDES: Emprendimiento, Empresa Digital e Innovación | - |
crisitem.author.dept | IU de Turismo y Desarrollo Económico Sostenible | - |
crisitem.author.dept | Departamento de Economía y Dirección de Empresas | - |
crisitem.author.dept | GIR Economía de la salud y políticas públicas | - |
crisitem.author.dept | Departamento de Métodos Cuantitativos en Economía y Gestión | - |
crisitem.author.orcid | 0000-0001-8522-2013 | - |
crisitem.author.orcid | 0000-0002-7662-3154 | - |
crisitem.author.orcid | 0000-0002-5571-3257 | - |
crisitem.author.parentorg | IU de Turismo y Desarrollo Económico Sostenible | - |
crisitem.author.parentorg | IU de Turismo y Desarrollo Económico Sostenible | - |
crisitem.author.parentorg | Departamento de Métodos Cuantitativos en Economía y Gestión | - |
crisitem.author.fullName | Bulchand Gidumal, Jacques | - |
crisitem.author.fullName | Melián González, Santiago | - |
crisitem.author.fullName | González Lopez-Valcarcel, Beatriz | - |
Colección: | Artículos |
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