Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/37084
Campo DC Valoridioma
dc.contributor.authorKajarabille, Naroaen_US
dc.contributor.authorHurtado, Jose A.en_US
dc.contributor.authorPeña Quintana, Luisen_US
dc.contributor.authorPeña, Manuelaen_US
dc.contributor.authorRuiz, Josefaen_US
dc.contributor.authorDiaz-Castro, Javieren_US
dc.contributor.authorRodríguez Santana, Yéssicaen_US
dc.contributor.authorMartin-Alvarez, Estefaniaen_US
dc.contributor.authorLopez-Frias, Magdalenaen_US
dc.contributor.authorSoldado, Olgaen_US
dc.contributor.authorLara-Villoslada, Federicoen_US
dc.contributor.authorOchoa Herrera, Julio Joséen_US
dc.date.accessioned2018-05-16T08:48:04Z-
dc.date.available2018-05-16T08:48:04Z-
dc.date.issued2017en_US
dc.identifier.issn1740-8695en_US
dc.identifier.otherScopus-
dc.identifier.urihttp://hdl.handle.net/10553/37084-
dc.description.abstractThere is controversy about fish-oil supplementation and oxidative damage. This ambiguity should be explored to elucidate its role as modulator of oxidative stress, especially during gestation and postnatal life. This is the objective of this study. One hundred ten pregnant wom en were divided in two groups: control group CT (400 mL/day of the control dairy drink); supplemented group FO (400 mL/day of the fish oil-enriched dairy drink (±400-mg EPA-DHA/day)). Different biomarkers of oxidative damage were determined in the m other’s at enrolment, at delivery and at 2.5 and 4 months postpartum and newborns at delivery and at 2.5 mon ths postpartu m. Omega-3 LC-PUFA supplementation during pregnancy and lactation decreased plasma hydroperoxides especially in newborn at delivery (P = 0.001) and 2.5 months (P = 0.006), increased supe roxide dismutase (SOD) and catalase (CAT) in mothers at delivery (P = 0.024 (SOD)) and after 2.5 months (P = 0.040 (CAT)) and in newborns at 2.5 months (P = 0.035 (SOD); P = 0.021 (CAT)). Also, supplementation increased α-tocoferol in mothers at 2.5 months (P = 0.030) and in umbilical cord artery (P = 0.039). Higher levels of CoQ10 were found in mothers at delivery (P = 0.039) as well as in umbilical cord vein (P = 0.024) and artery (P = 0.036). Our supplementation prevents the oxidative stress in the mother and ne onate during the first months of postnatal life, being a potential preventive nutritional strategy to prevent functional alt erations associated with oxidative stress t hat have an important repercussion for the neonate development in the early postnatal life.en_US
dc.languageengen_US
dc.relation.ispartofMaternal and Child Nutritionen_US
dc.sourceMaternal and Child Nutrition [ISSN 1740-8695], v. 13 (2):e12300 (Abril 2017)en_US
dc.subject32 Ciencias médicasen_US
dc.subject3206 Ciencias de la nutriciónen_US
dc.subject320110 Pediatríaen_US
dc.subject.otherDocosahexaenoic acid (DHA)en_US
dc.subject.otherN-3 fatty acidsen_US
dc.subject.otherPregnancyen_US
dc.subject.otherInfant developmenten_US
dc.subject.otherOxidative stressen_US
dc.subject.otherAntioxidant defenceen_US
dc.titleOmega-3 LCPUFA supplement: a nutritional strategy to prevent maternal and neonatal oxidative stressen_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeArticleen_US
dc.identifier.doi10.1111/mcn.12300en_US
dc.identifier.scopus2-s2.0-84963877931-
dc.identifier.isi000398117200016-
dc.contributor.authorscopusid38361735900-
dc.contributor.authorscopusid56875263700-
dc.contributor.authorscopusid6603266503-
dc.contributor.authorscopusid57205964688-
dc.contributor.authorscopusid57212056975-
dc.contributor.authorscopusid14321725700-
dc.contributor.authorscopusid56144670700-
dc.contributor.authorscopusid36866471600-
dc.contributor.authorscopusid6701812365-
dc.contributor.authorscopusid57188859394-
dc.contributor.authorscopusid12766506000-
dc.contributor.authorscopusid7101787767-
dc.identifier.eissn1740-8709-
dc.identifier.issue2-
dc.relation.volume13en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Artículoen_US
dc.contributor.daisngid2202399-
dc.contributor.daisngid246933-
dc.contributor.daisngid1012004-
dc.contributor.daisngid4367891-
dc.contributor.daisngid4641590-
dc.contributor.daisngid820819-
dc.contributor.daisngid9992388-
dc.contributor.daisngid21873785-
dc.contributor.daisngid32214138-
dc.contributor.daisngid34555249-
dc.contributor.daisngid1003627-
dc.contributor.daisngid462541-
dc.utils.revisionen_US
dc.contributor.wosstandardWOS:Kajarabille, N-
dc.contributor.wosstandardWOS:Hurtado, JA-
dc.contributor.wosstandardWOS:Pena-Quintana, L-
dc.contributor.wosstandardWOS:Pena, M-
dc.contributor.wosstandardWOS:Ruiz, J-
dc.contributor.wosstandardWOS:Diaz-Castro, J-
dc.contributor.wosstandardWOS:Rodriguez-Santana, Y-
dc.contributor.wosstandardWOS:Martin-Alvarez, E-
dc.contributor.wosstandardWOS:Lopez-Frias, M-
dc.contributor.wosstandardWOS:Soldado, O-
dc.contributor.wosstandardWOS:Lara-Villoslada, F-
dc.contributor.wosstandardWOS:Ochoa, JJ-
dc.date.coverdateAbril 2017en_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-MEDen_US
dc.description.sjr1,578
dc.description.jcr3,233
dc.description.sjrqQ1
dc.description.jcrqQ1
dc.description.scieSCIE
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.orcid0000-0001-6052-5894-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNamePeña Quintana, Luis-
Colección:Artículos
miniatura
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