Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/25088
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Navia, Beatriz | en_US |
dc.contributor.author | López-Sobaler, Ana M. | en_US |
dc.contributor.author | Villalobos, Tania | en_US |
dc.contributor.author | Aranceta Bartrina, Javier | en_US |
dc.contributor.author | Gil, Ángel | en_US |
dc.contributor.author | González-Gross, Marcela | en_US |
dc.contributor.author | Serra-Majem, Lluis | en_US |
dc.contributor.author | Varela-Moreiras, Gregorio | en_US |
dc.contributor.author | Ortega, Rosa M. | en_US |
dc.date.accessioned | 2018-01-12T03:30:22Z | - |
dc.date.accessioned | 2018-03-16T09:15:43Z | - |
dc.date.available | 2018-01-12T03:30:22Z | - |
dc.date.available | 2018-03-16T09:15:43Z | - |
dc.date.issued | 2017 | en_US |
dc.identifier.issn | 1932-6203 | en_US |
dc.identifier.uri | http://hdl.handle.net/10553/25088 | - |
dc.description.abstract | Previous studies have indicated that breakfast has a protective effect against obesity. The aim of this study was to describe the breakfast habits of the Spanish adult population and to assess the possible association between breakfast frequency and the presence of abdomi- nal obesity, in a cross-sectional analysis of the ANIBES Study. | en_US |
dc.format | application/pdf | es |
dc.language | eng | en_US |
dc.relation | Coca Cola Iberia | en_US |
dc.relation.ispartof | PLoS ONE | en_US |
dc.rights | by-nc-nd | es |
dc.source | PLoS ONE [ISSN 1932-6203], v. 12(11), article number e0188828 | en_US |
dc.subject | 3206 Ciencias de la nutrición | en_US |
dc.subject.other | Body-Mass Index | en_US |
dc.subject.other | To-Height Ratio | en_US |
dc.subject.other | Energy-Intake | en_US |
dc.subject.other | Skipping Breakfast | en_US |
dc.subject.other | Metabolic Syndrome | en_US |
dc.subject.other | Diet Quality | en_US |
dc.subject.other | Risk-Factors | en_US |
dc.subject.other | Health | en_US |
dc.subject.other | Associations | en_US |
dc.subject.other | Consumption | en_US |
dc.title | Breakfast habits and differences regarding abdominal obesity in a cross-sectional study in Spanish adults: The ANIBES study | en_US |
dc.type | info:eu-repo/semantics/Article | en_US |
dc.type | Article | en_US |
dc.identifier.doi | 10.1371/journal.pone.0188828 | en_US |
dc.identifier.scopus | 85036662146 | - |
dc.identifier.isi | 000416841900135 | - |
dc.contributor.authorscopusid | 57193985194 | - |
dc.contributor.authorscopusid | 6504553249 | - |
dc.contributor.authorscopusid | 57194507737 | - |
dc.contributor.authorscopusid | 57189854963 | - |
dc.contributor.authorscopusid | 56244656400 | - |
dc.contributor.authorscopusid | 6701646524 | - |
dc.contributor.authorscopusid | 57202560799 | - |
dc.contributor.authorscopusid | 55917735600 | - |
dc.contributor.authorscopusid | 57194264142 | - |
dc.identifier.crisid | -;-;-;-;-;-;2693;-;- | - |
dc.identifier.eissn | 1932-6203 | - |
dc.investigacion | Ciencias de la Salud | en_US |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | en_US |
dc.type2 | Artículo | en_US |
dc.contributor.daisngid | 1489792 | - |
dc.contributor.daisngid | 4585344 | - |
dc.contributor.daisngid | 11487035 | - |
dc.contributor.daisngid | 600422 | - |
dc.contributor.daisngid | 22128 | - |
dc.contributor.daisngid | 66582 | - |
dc.contributor.daisngid | 28836 | - |
dc.contributor.daisngid | 336641 | - |
dc.contributor.daisngid | 77498 | - |
dc.identifier.external | 2693 | - |
dc.identifier.external | WOS:000416841900135 | - |
dc.utils.revision | Sí | en_US |
dc.contributor.wosstandard | WOS:Navia, B | - |
dc.contributor.wosstandard | WOS:Lopez-Sobaler, AM | - |
dc.contributor.wosstandard | WOS:Villalobos, T | - |
dc.contributor.wosstandard | WOS:Aranceta-Bartrina, J | - |
dc.contributor.wosstandard | WOS:Gil, A | - |
dc.contributor.wosstandard | WOS:Gonzalez-Gross, M | - |
dc.contributor.wosstandard | WOS:Serra-Majem, L | - |
dc.contributor.wosstandard | WOS:Varela-Moreiras, G | - |
dc.contributor.wosstandard | WOS:Ortega, RM | - |
dc.date.coverdate | Noviembre 2017 | en_US |
dc.identifier.supplement | -;-;-;-;-;-;2693;-;- | - |
dc.identifier.supplement | -;-;-;-;-;-;2693;-;- | - |
dc.identifier.supplement | -;-;-;-;-;-;2693;-;- | - |
dc.identifier.ulpgc | Sí | en_US |
dc.contributor.buulpgc | BU-MED | en_US |
dc.description.sjr | 1,164 | |
dc.description.jcr | 2,766 | |
dc.description.sjrq | Q1 | |
dc.description.jcrq | Q1 | |
dc.description.scie | SCIE | |
dc.description.erihplus | ERIH PLUS | |
item.grantfulltext | open | - |
item.fulltext | Con texto completo | - |
crisitem.author.dept | GIR IUIBS: Nutrición | - |
crisitem.author.dept | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.dept | GIR IUIBS: Nutrición | - |
crisitem.author.dept | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.dept | Departamento de Ciencias Clínicas | - |
crisitem.author.orcid | 0000-0002-9658-9061 | - |
crisitem.author.parentorg | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.parentorg | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.fullName | Aranceta Bartrina,Javier | - |
crisitem.author.fullName | Serra Majem, Luis | - |
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