1. accedaCRIS
  2. Publicaciones
  3. Artículos
Please use this identifier to cite or link to this item: https://accedacris.ulpgc.es/jspui/handle/10553/18507
DC FieldValueLanguage
dc.contributor.authorRuiz, Emma-
dc.contributor.authorAvila, José Manuel-
dc.contributor.authorCastillo, Adrián-
dc.contributor.authorValero, Teresa-
dc.contributor.authorPozo, Susana del-
dc.contributor.authorRodríguez, Paula-
dc.contributor.authorAranceta-Bartrina, Javier-
dc.contributor.authorGil, Ángel-
dc.contributor.authorGonzález-Gross, Marcela-
dc.contributor.authorOrtega, Rosa M.-
dc.contributor.authorSerra-Majem, Lluis-
dc.contributor.authorVarela-Moreiras, Gregorio-
dc.date.accessioned2016-09-22T02:30:30Z-
dc.date.accessioned2018-03-16T09:12:45Z-
dc.date.available2016-09-22T02:30:30Z-
dc.date.available2018-03-16T09:12:45Z-
dc.date.issued2015-
dc.identifier.issn2072-6643-
dc.identifier.otherScopus-
dc.identifier.urihttps://accedacris.ulpgc.es/handle/10553/18507-
dc.description.abstractEnergy Balance (EB) is an important topic to understand how an imbalance in its main determinants (energy intake and consumption) may lead to inappropriate weight gain, considered to be “dynamic” and not “static”. There are no studies to evaluate EB in Spain, and new technologies reveal themselves as key tools to solve common problems to precisely quantify energy consumption and expenditure at population level-
dc.formatapplication/pdf-
dc.languageeng-
dc.relation.ispartofNutrients-
dc.rightsby-nc-nd-
dc.sourceNutrients[EISSN 2072-6643],v. 7 (2), p. 970-998, (Febrero 2015)-
dc.subject3206 Ciencias de la nutrición-
dc.subject.otherEnergy balance-
dc.subject.otherDietary intake-
dc.subject.otherPhysical activity quantification-
dc.subject.otherNew technologies-
dc.subject.otherSpanish food and dietary patterns-
dc.subject.otherNutrition surveys-
dc.titleThe ANIBES study on energy balance in Spain: Design, protocol and methodology-
dc.typeinfo:eu-repo/semantics/Article-
dc.typeArticle-
dc.identifier.doi10.3390/nu7020970-
dc.identifier.scopus2-s2.0-84922390585-
dc.identifier.isi000350212800014-
dc.contributor.authorscopusid57192980818-
dc.contributor.authorscopusid15762240000-
dc.contributor.authorscopusid56679087600-
dc.contributor.authorscopusid55341885200-
dc.contributor.authorscopusid7801626882-
dc.contributor.authorscopusid36151236400-
dc.contributor.authorscopusid6507675742-
dc.contributor.authorscopusid56244656400-
dc.contributor.authorscopusid6701646524-
dc.contributor.authorscopusid57194264142-
dc.contributor.authorscopusid35596972100-
dc.contributor.authorscopusid55917735600-
dc.identifier.crisid-;-;-;-;-;-;-;-;-;-;2693;--
dc.identifier.eissn2072-6643-
dc.description.lastpage998-
dc.identifier.issue2-
dc.description.firstpage970-
dc.relation.volume7-
dc.investigacionCiencias de la Salud-
dc.rights.accessrightsAcceso libre-
dc.type2Artículo-
dc.contributor.daisngid1132743-
dc.contributor.daisngid3957181-
dc.contributor.daisngid28194684-
dc.contributor.daisngid34943984-
dc.contributor.daisngid31458584-
dc.contributor.daisngid796370-
dc.contributor.daisngid600422-
dc.contributor.daisngid22128-
dc.contributor.daisngid66582-
dc.contributor.daisngid77498-
dc.contributor.daisngid28836-
dc.contributor.daisngid336641-
dc.utils.revisionNo-
dc.contributor.wosstandardWOS:Ruiz, E-
dc.contributor.wosstandardWOS:Avila, JM-
dc.contributor.wosstandardWOS:Castillo, A-
dc.contributor.wosstandardWOS:Valero, T-
dc.contributor.wosstandardWOS:del Pozo, S-
dc.contributor.wosstandardWOS:Rodriguez, P-
dc.contributor.wosstandardWOS:Bartrina, JA-
dc.contributor.wosstandardWOS:Gil, A-
dc.contributor.wosstandardWOS:Gonzalez-Gross, M-
dc.contributor.wosstandardWOS:Ortega, RM-
dc.contributor.wosstandardWOS:Serra-Majem, L-
dc.contributor.wosstandardWOS:Varela-Moreiras, G-
dc.date.coverdateFebrero 2015-
dc.identifier.ulpgcSíes
dc.description.sjr1,514
dc.description.jcr3,759
dc.description.sjrqQ1
dc.description.jcrqQ1
dc.description.scieSCIE
item.fulltextCon texto completo-
item.grantfulltextopen-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.orcid0000-0002-9658-9061-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameSerra Majem, Luis-
Appears in Collections:Artículos
Thumbnail
Adobe PDF (1,09 MB)
Show simple item record

SCOPUSTM   
Citations

67
checked on Jun 8, 2025

WEB OF SCIENCETM
Citations

63
checked on Jan 18, 2026

Page view(s)

232
checked on Jan 16, 2026

Download(s)

215
checked on Jan 16, 2026

Google ScholarTM

Check

Altmetric


Share


Export metadata


Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.