Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/1629
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dc.contributor.authorVergara Martín, José Manueles
dc.contributor.authorJauncey, Kimes
dc.contributor.authorHiguera de la, M.es
dc.contributor.authorFernandez-Palacios, H.es
dc.date.accessioned2009-10-08T02:31:00Z-
dc.date.accessioned2018-06-15T09:22:47Z-
dc.date.available2018-06-15T09:22:47Z-
dc.date.issued1993es
dc.identifier.other1685es
dc.identifier.urihttp://hdl.handle.net/10553/1629-
dc.languageenges
dc.publisherOostende, Belgium : European Aquaculture Society-
dc.sourceFrom discovery to commercialization : abstracts of contributions presented at the International Conference World Aquaculture'93, Torremolinos, Spain, May 26-28, 1993, p. 487es
dc.subject.otherDoradaes
dc.subject.otherPeceses
dc.subject.otherAlimentaciónes
dc.subject.otherProteínases
dc.titleDietary protein requirements of gilthead sea bream (Sparus aurata L.) at two different sizeses
dc.typeinfo:eu-repo/semantics/conferenceObjectes
dc.typeConferenceObjectes
dc.identifier.absysnet214589es
dc.rights.accessrightsinfo:eu-repo/semantics/openAccesses
dc.type2Actas de congresoses
dc.identifier.ulpgces
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.author.orcid0000-0002-5195-5048-
crisitem.author.orcid0000-0003-1410-8154-
crisitem.author.fullNameVergara Martín, José Manuel-
crisitem.author.fullNameFernández Palacios, Hipólito-
Appears in Collections:Actas de congresos
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