Identificador persistente para citar o vincular este elemento: https://accedacris.ulpgc.es/jspui/handle/10553/148998
Título: Robotics and AI automation in hospitality and tourism: an ability-based approach
Autores/as: Bulchand Gidumal, Jacques 
Cabello Pestano, Gabriela 
Melián González, Santiago 
Clasificación UNESCO: 531290 Economía sectorial: turismo
Palabras clave: Future
Jobs
Automation
Robotics
Abilities, et al.
Fecha de publicación: 2025
Publicación seriada: International Journal of Hospitality Management 
Resumen: There is currently debate about whether digital technologies, such as robotics and AI, will be able to automate jobs in the service sector. An analysis based on the abilities required in each job could be a useful method for addressing this question. In this research, we analyze the probability of automation for four hospitality occupations (i.e., chambermaids, chefs/cooks, receptionists, and waiters/waitresses) based on the abilities required in each. We assessed the probability of automation for each of the required abilities by asking 43 computer science academics with AI and robotics experience. We asked the academics about the capacity of robotics and AI to perform the abilities in three time periods: the present, in the medium-term, and in the long-term. Using this ability-based approach, our results indicate that the probability of automation of these jobs is.72,.83 and.91 in the short, medium, and long term, respectively.
URI: https://accedacris.ulpgc.es/jspui/handle/10553/148998
ISSN: 0278-4319
DOI: 10.1016/j.ijhm.2025.104456
Fuente: International Journal Of Hospitality Management[ISSN 0278-4319],v. 133, (Febrero 2026)
Colección:Artículos
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