Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/127283
| Title: | Los coagulantes vegetales: Una alternativa interesante en la elaboración de quesos | Authors: | Fresno, María del Rosario Alvarez, Sergio Argüello Henríquez, Anastasio Castro Navarro, Noemí Torres, Alexandr Gonzalo, C Concepción, I Villora, J Sepe, Lucia |
UNESCO Clasification: | 310101 Productos lácteos | Issue Date: | 2023 | Conference: | 24º Simposio Iberoamericano CONBIAND 2023 | URI: | http://hdl.handle.net/10553/127283 | Source: | 24º Simposio Iberoamericano CONBIAND 2023 |
| Appears in Collections: | Ponencias |
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