Please use this identifier to cite or link to this item: https://accedacris.ulpgc.es/jspui/handle/10553/122892
Title: Publicado el Recetario MARPROF sobre mariscos y pescados de aguas profundas de la Macaronesia
Authors: González Pérez, José Antonio 
Freitas, Mafalda
Isidro, E.
Biscoito, Manuel
García-Martín, V.
Triay Portella, Raül 
Santana, J. I.
Delgado, J.
UNESCO Clasification: 310505 Elaboración del pescado
Issue Date: 2013
Project: MARPROF
Journal: B3M. Boletín Marino Marítimo Macaronésico 
URI: https://accedacris.ulpgc.es/handle/10553/122892
ISSN: 2171-6617
Appears in Collections:Artículos
Show full item record

Page view(s)

131
checked on Sep 27, 2025

Google ScholarTM

Check


Share



Export metadata



Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.