Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/122892
| Title: | Publicado el Recetario MARPROF sobre mariscos y pescados de aguas profundas de la Macaronesia | Authors: | González Pérez, José Antonio Freitas, Mafalda Isidro, E. Biscoito, Manuel García-Martín, V. Triay Portella, Raül Santana, J. I. Delgado, J. |
UNESCO Clasification: | 310505 Elaboración del pescado | Issue Date: | 2013 | Project: | MARPROF | Journal: | B3M. Boletín Marino Marítimo Macaronésico | URI: | http://hdl.handle.net/10553/122892 | ISSN: | 2171-6617 |
| Appears in Collections: | Artículos |
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