Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/122321
DC FieldValueLanguage
dc.contributor.authorLuján García, Carmen Isabelen_US
dc.date.accessioned2023-05-08T15:41:13Z-
dc.date.available2023-05-08T15:41:13Z-
dc.date.issued2022en_US
dc.identifier.otherDialnet-
dc.identifier.urihttp://hdl.handle.net/10553/122321-
dc.languagespaen_US
dc.publisherAsociación Española de Estudios Anglo-Norteamericanos. AEDEANen_US
dc.source45th AEDEAN Conference: Facultad de Filosofía y Letras Universidad de Extremadura, november 16-18 2022 Cáceres, p. 343-345en_US
dc.subject5701 Lingüística aplicadaen_US
dc.subject570503 Lexicografíaen_US
dc.subject.otherAnglicismsen_US
dc.subject.otherSpanishen_US
dc.subject.otherFooden_US
dc.subject.otherDrinken_US
dc.subject.otherGastronomyen_US
dc.titleAre we concerned about eating healthily in Spain? The increasing proliferation of Anglicisms in the field of food and drinken_US
dc.typeinfo:eu-repo/semantics/conferenceObjecten_US
dc.typeConference Objecten_US
dc.relation.conference45st International Conference of AEDEANen_US
dc.identifier.urlhttp://dialnet.unirioja.es/servlet/articulo?codigo=8715577-
dc.description.lastpage345en_US
dc.description.firstpage343en_US
dc.investigacionArtes y Humanidadesen_US
dc.type2Actas de congresosen_US
dc.contributor.authordialnetid227755-
dc.identifier.dialnet8715577ARTLIB-
dc.utils.revisionen_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-HUMen_US
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.event.eventsstartdate16-11-2022-
crisitem.event.eventsenddate18-11-2022-
crisitem.author.deptGIR Estudios sociolingüísticos y socioculturales-
crisitem.author.deptDepartamento de Filología Moderna, Traducción e Interpretación-
crisitem.author.orcid0000-0001-7050-777X-
crisitem.author.parentorgDepartamento de Filología Moderna, Traducción e Interpretación-
crisitem.author.fullNameLuján García, Carmen Isabel-
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