Please use this identifier to cite or link to this item: https://accedacris.ulpgc.es/jspui/handle/10553/119515
Title: Risk characterization of ciguatera food poisoning in Europe: First steps from the screening to the confirmation
Authors: García Álvarez, Natalia 
Sánchez Henao, Julián Andrés 
Real Valcárcel, Fernando 
Estévez, P.
Castro, D.
Leao, J.M.
Gago Martínez, A.
Aguayo, P.
Diogène, J.
UNESCO Clasification: 3214 Toxicología
3105 Peces y fauna silvestre
Issue Date: 2017
Project: Risk Characterization Of Ciguatera Food Poisoning In Europe 
Conference: 6th International Symposium Marine and Freshwater Toxins Analysis
URI: https://accedacris.ulpgc.es/handle/10553/119515
Source: 6th International Symposium Marine and Freshwater Toxins Analysis, Baiona 2017
Appears in Collections:Póster de congreso
Adobe PDF (2,09 MB)
Show full item record

Page view(s)

20
checked on Jan 11, 2026

Download(s)

6
checked on Jan 11, 2026

Google ScholarTM

Check


Share



Export metadata



Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.