Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/114134
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Rivero Santana, Miguel Antonio | en_US |
| dc.contributor.author | Hernández Castellano, Lorenzo Enrique | en_US |
| dc.contributor.author | González Cabrera, Marta | en_US |
| dc.contributor.author | Camacho, Angeles | en_US |
| dc.contributor.author | Ripoll, Guillermo | en_US |
| dc.contributor.author | Panea, Begoña | en_US |
| dc.contributor.author | Alcalde, María Jesús | en_US |
| dc.contributor.author | Córdoba, María de Guía | en_US |
| dc.contributor.author | Argüello Henríquez, Anastasio | en_US |
| dc.contributor.author | Castro Navarro, Noemí | en_US |
| dc.date.accessioned | 2022-03-21T13:22:28Z | - |
| dc.date.available | 2022-03-21T13:22:28Z | - |
| dc.date.issued | 2022 | en_US |
| dc.identifier.issn | 0971-2119 | en_US |
| dc.identifier.other | Scopus | - |
| dc.identifier.other | WoS | - |
| dc.identifier.uri | http://hdl.handle.net/10553/114134 | - |
| dc.description.abstract | Muscle fibres have an important impact on meat quality. There are different types of skeletal muscle fibres, mainly oxidative and glycolytic. The present study showed that dairy breeds and goat kids raised with milk replacer had less oxidative fibres than meat breeds and goat kids raised with their dams. In addition, the muscle fibres measured in this study were smaller in dairy breeds and kids raised with milk replacer than in meat breeds and goat kids raised with the dams. | en_US |
| dc.language | eng | en_US |
| dc.relation.ispartof | Journal of Applied Animal Research | en_US |
| dc.source | Journal of Applied Animal Research [ISSN 0971-2119], v. 50 (1), p. 146-151, (Diciembre 2022) | en_US |
| dc.subject | 3104 Producción Animal | en_US |
| dc.subject | 310901 Anatomía | en_US |
| dc.subject | 240109 Crecimiento animal | en_US |
| dc.subject.other | Breed | en_US |
| dc.subject.other | Goat Kid | en_US |
| dc.subject.other | Milk Replacer | en_US |
| dc.subject.other | Muscle Fibre | en_US |
| dc.subject.other | Rearing Method | en_US |
| dc.title | Study of the influence of genotype and rearing method on muscle fibre characteristics in suckling goat kids | en_US |
| dc.type | info:eu-repo/semantics/Article | en_US |
| dc.type | Article | en_US |
| dc.identifier.doi | 10.1080/09712119.2022.2043875 | en_US |
| dc.identifier.scopus | 85125910942 | - |
| dc.identifier.isi | 000762622100001 | - |
| dc.contributor.orcid | 0000-0003-3766-1569 | - |
| dc.contributor.orcid | 0000-0003-2729-0434 | - |
| dc.contributor.orcid | 0000-0002-9735-2162 | - |
| dc.contributor.orcid | 0000-0003-2928-3000 | - |
| dc.contributor.orcid | 0000-0001-8042-8688 | - |
| dc.contributor.orcid | 0000-0002-0572-9509 | - |
| dc.contributor.orcid | 0000-0003-1944-4499 | - |
| dc.contributor.orcid | 0000-0002-2110-068X | - |
| dc.contributor.orcid | 0000-0002-4426-0678 | - |
| dc.contributor.orcid | 0000-0002-3026-2031 | - |
| dc.contributor.authorscopusid | 7006991340 | - |
| dc.contributor.authorscopusid | 57217850167 | - |
| dc.contributor.authorscopusid | 57479767200 | - |
| dc.contributor.authorscopusid | 35933246300 | - |
| dc.contributor.authorscopusid | 23968109200 | - |
| dc.contributor.authorscopusid | 6602659752 | - |
| dc.contributor.authorscopusid | 7003518858 | - |
| dc.contributor.authorscopusid | 7005697475 | - |
| dc.contributor.authorscopusid | 6701710018 | - |
| dc.contributor.authorscopusid | 57479911200 | - |
| dc.identifier.eissn | 0974-1844 | - |
| dc.description.lastpage | 151 | en_US |
| dc.identifier.issue | 1 | - |
| dc.description.firstpage | 146 | en_US |
| dc.relation.volume | 50 | en_US |
| dc.investigacion | Ciencias de la Salud | en_US |
| dc.type2 | Artículo | en_US |
| dc.contributor.daisngid | 3833388 | - |
| dc.contributor.daisngid | 15346973 | - |
| dc.contributor.daisngid | 14819453 | - |
| dc.contributor.daisngid | 19723681 | - |
| dc.contributor.daisngid | 1768857 | - |
| dc.contributor.daisngid | 1560251 | - |
| dc.contributor.daisngid | 1786863 | - |
| dc.contributor.daisngid | 29337807 | - |
| dc.contributor.daisngid | 655859 | - |
| dc.contributor.daisngid | 28732376 | - |
| dc.description.numberofpages | 6 | en_US |
| dc.utils.revision | Sí | en_US |
| dc.contributor.wosstandard | WOS:Rivero, MA | - |
| dc.contributor.wosstandard | WOS:Hernandez-Castellano, LE | - |
| dc.contributor.wosstandard | WOS:Cabrera, MG | - |
| dc.contributor.wosstandard | WOS:Camacho, A | - |
| dc.contributor.wosstandard | WOS:Ripoll, G | - |
| dc.contributor.wosstandard | WOS:Panea, B | - |
| dc.contributor.wosstandard | WOS:Alcalde, MJ | - |
| dc.contributor.wosstandard | WOS:Cordoba, MD | - |
| dc.contributor.wosstandard | WOS:Arguello, A | - |
| dc.contributor.wosstandard | WOS:Castro, N | - |
| dc.identifier.ulpgc | Sí | en_US |
| dc.contributor.buulpgc | BU-VET | en_US |
| dc.description.sjr | 0,427 | - |
| dc.description.jcr | 1,4 | - |
| dc.description.sjrq | Q2 | - |
| dc.description.jcrq | Q3 | - |
| dc.description.scie | SCIE | - |
| dc.description.miaricds | 11,0 | - |
| item.grantfulltext | open | - |
| item.fulltext | Con texto completo | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 3: Histología y Patología Veterinaria y Forense (Terrestre y Marina) | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Morfología | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| crisitem.author.orcid | 0000-0003-3766-1569 | - |
| crisitem.author.orcid | 0000-0003-2729-0434 | - |
| crisitem.author.orcid | 0000-0002-9735-2162 | - |
| crisitem.author.orcid | 0000-0002-4426-0678 | - |
| crisitem.author.orcid | 0000-0002-3026-2031 | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.fullName | Rivero Santana, Miguel Antonio | - |
| crisitem.author.fullName | Hernández Castellano, Lorenzo Enrique | - |
| crisitem.author.fullName | Gonzalez Cabrera, Marta | - |
| crisitem.author.fullName | Argüello Henríquez, Anastasio | - |
| crisitem.author.fullName | Castro Navarro, Noemí | - |
| Appears in Collections: | Artículos | |
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