Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/111992
Title: Does the consumer sociodemographic profile influence the perception of aspects related and not related to food safety? A study in traditional Spanish street markets
Authors: Verdú Santana, Abel 
Millán Larriva, Rafael 
Saavedra Santana, Pedro 
Carrascosa Iruzubieta, Conrado Javier 
Sanjuán Velázquez, Esther 
UNESCO Clasification: 3206 Ciencias de la nutrición
3309 Tecnología de los alimentos
Keywords: Consumer Profile
Food Safety
Principal Components
Purchase Criterion
Street Markets
Issue Date: 2021
Journal: International Journal of Environmental Research and Public Health 
Abstract: Street food markets are important for local economic development, but they must also meet visitors’ demands while operating. Since consumers’ trust is based on their perception on different aspects of these markets, the aim of this work was to study which factors most affected their purchase decision criteria. A total of 950 surveys were collected in 21 street markets (Canary Islands, Spain), recording data from the consumers’ estimation on food safety-related items (i.e., hygiene conditions of market installations, products, and food handlers) as well as other categories (i.e., prices and staff professionalism). The gathered data let us determine whether sociodemographic consumers variables like age, gender, or education level influenced their perceptions. The scores showed a strong correlation, the subsequent principal components analysis explained 81% of variability only with the first two components. The level of tolerance toward all items underlies in the first component, which was significantly higher for those aged 60 and older, but no significant correlation was found for gender or level of education. The youngest participants were more demanding about food safety-related aspects, while the middle-aged group was more critical of prices. This was especially true of females, who demanded better quality:price ratios. Knowing these preferences could facilitate the development of more effective marketing strategies, helping make street markets more competitive.
URI: http://hdl.handle.net/10553/111992
ISSN: 1661-7827
DOI: 10.3390/ijerph18189794
Source: International Journal of Environmental Research and Public Health [ISSN 1661-7827], v. 18 (18), 9794, (Septiembre 2021)
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