Title Issue Date
Prospective study of self-reported usual snacking and weight gain in a Mediterranean cohort: The SUN project Bes-Rastrollo, Maira; Sanchez-Villegas, Almudena ; Basterra-Gortari, Francisco J.; Nunez-Cordoba, Jorge M.; Toledo, Estefania, et al Issued date: 2010 DOI: 10.1016/j.clnu.2009.08.017 Source: Clinical Nutrition [ISSN 0261-5614], v. 29 (3), p. 323-330, (Junio 2010) JCR: 3,41 - Q1 SCIE Artículo
Cross-sectional associations between macronutrient intake and chronic kidney disease in a population at high cardiovascular risk Díaz-López, Andrés; Bulló, Mònica; Basora, Josep; Martínez-González, Miguel Ángel; Guasch-Ferré, Marta, et al Issued date: 2013 DOI: 10.1016/j.clnu.2012.10.013 Source: Clinical Nutrition[ISSN 0261-5614],v. 32, p. 606-612 SJR: 1,547 - Q1 JCR: 3,94 - Q1 SCIE Artículo
Anthropometric characteristics and nutrition in a cohort of PAH-deficient patients Aldámiz-Echevarría, Luis; Bueno, María A.; Couce, María L.; Lage, Sergio; Dalmau, Jaime, et al Issued date: 2014 DOI: 10.1016/j.clnu.2013.09.011 Source: Clinical Nutrition[ISSN 0261-5614],v. 33, p. 702-717 SJR: 1,683 - Q1 JCR: 4,476 - Q1 SCIE Artículo
Empirically-derived food patterns and the risk of total mortality and cardiovascular events in the PREDIMED study Martínez-González, Miguel A.; Zazpe, Itziar; Razquin, Cristina; Sánchez-Tainta, Ana; Corella, Dolores, et al Issued date: 2015 DOI: 10.1016/j.clnu.2014.09.006 Source: Clinical Nutrition[ISSN 0261-5614],v. 34(5), p. 859-867 SJR: 1,785 - Q1 JCR: 4,487 - Q1 SCIE Artículo
Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndrome Becerra-Tomás, Nerea; Babio, Nancy; Martínez-González, Miguel Ángel; Corella, Dolores; Estruch, Ramón, et al Issued date: 2016 DOI: 10.1016/j.clnu.2016.03.017 Source: Clinical Nutrition [ISSN 0261-5614], v. 35 (6), p. 1442-1449 SJR: 1,619 - Q1 JCR: 4,548 - Q1 SCIE Artículo
High dietary protein intake is associated with an increased body weight and total death risk Hernández-Alonso, Pablo; Salas-Salvadó, Jordi; Ruiz-Canela, Miguel; Corella, Dolores; Estruch, Ramón, et al Issued date: 2016 DOI: 10.1016/j.clnu.2015.03.016 Source: Clinical Nutrition [ISSN 0261-5614], v. 35 (2), p. 496-506 SJR: 1,619 - Q1 JCR: 4,548 - Q1 SCIE Artículo
Egg consumption and cardiovascular disease according to diabetic status: The PREDIMED study Díez-Espino, Javier; Basterra-Gortari, F. J.; Salas-Salvadó, Jordi; Buil-Cosiales, P.; Corella, D., et al Issued date: 2017 DOI: 10.1016/j.clnu.2016.06.009 Source: Clinical Nutrition [ISSN 0261-5614], v. 36 (4), p. 1015-1021, (Agosto 2017) SJR: 1,905 - Q1 JCR: 5,496 - Q1 SCIE Artículo
Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study Becerra-Tomás, N.; Díaz-López, A.; Rosique Esteban, N.; Ros, Emilio; Buil-Cosiales, P., et al Issued date: 2018 DOI: 10.1016/j.clnu.2017.03.015 Source: CLINICAL NUTRITION [ISSN 0261-5614], v. 37 (3), p. 906-913 SJR: 1,896 - Q1 JCR: 6,402 - Q1 SCIE Artículo
Legume consumption and risk of all-cause, cardiovascular, and cancer mortality in the PREDIMED study Papandreou, Christopher; Becerra-Tomás, Nerea; Bulló, Mònica; Martínez-González, Miguel Ángel; Corella, Dolores, et al Issued date: 2019 DOI: 10.1016/j.clnu.2017.12.019 Source: Clinical Nutrition [ISSN 0261-5614], v. 38 (1), p. 348-356 SJR: 1,737 - Q1 JCR: 6,36 - Q1 SCIE Artículo
Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies Garcia-Arellano, Ana; Martínez-González, Miguel A.; Ramallal, Raul; Salas-Salvadó, Jordi; Hébert, James R., et al Issued date: 2019 DOI: 10.1016/j.clnu.2018.05.003 Source: Clinical Nutrition [ISSN 0261-5614], v. 38(3), p. 121-131 SJR: 1,737 - Q1 JCR: 6,36 - Q1 SCIE Artículo
Nutrient adequacy and diet quality in a Mediterranean population with metabolic syndrome: A cross-sectional study Bibiloni, Maria del Mar; Bouzas, Cristina; Abbate, Manuela; Martínez-González, Miguel A.; Corella, Dolores, et al Issued date: 2019 DOI: 10.1016/j.clnu.2019.03.018 Source: Clinical Nutrition [ISSN 0261-5614], v. 39 (3), p. 853–861 SJR: 1,737 - Q1 JCR: 6,36 - Q1 SCIE Artículo
Diet quality and nutrient density in subjects with metabolic syndrome: Influence of socioeconomic status and lifestyle factors. A cross-sectional assessment in the PREDIMED-Plus study Cano-Ibáñez, Naomi; Gea, Alfredo; Ruiz-Canela, Miguel; Corella, Dolores; Salas-Salvadó, Jordi, et al Issued date: 2019 DOI: 10.1016/j.clnu.2019.04.032 Source: Clinical Nutrition [ISSN 0261-5614], v. 39(4), p. 1161-1173 SJR: 1,737 - Q1 JCR: 6,36 - Q1 SCIE Artículo
Prospective association of physical activity and inflammatory biomarkers in older adults from the PREDIMED-Plus study with overweight or obesity and metabolic syndrome Fuentes, Gabriela Cárdenas; Castañer, Olga; Warnberg, Julia; Subirana, Isaac; Buil-Cosiales, Pilar, et al Issued date: 2020 DOI: 10.1016/j.clnu.2020.01.015 Source: Clinical Nutrition [ISSN 0261-5614], v. 39(10), p. 3092-3098, (Octubre 2020) SJR: 1,915 - Q1 JCR: 7,324 - Q1 SCIE Artículo
Longitudinal changes in Mediterranean diet and transition between different obesity phenotypes Konieczna, J.; Yañez, A.; Moñino, M.; Babio, N.; Toledo, E., et al Issued date: 2020 DOI: 10.1016/j.clnu.2019.04.002 Source: Clinical Nutrition [ISSN 0261-5614], v. 39(3), p. 966-975, (Marzo 2020) SJR: 1,915 - Q1 JCR: 7,324 - Q1 SCIE Artículo
Baseline drinking water consumption and changes in body weight and waist circumference at 2-years of follow-up in a senior Mediterranean population Paz-Graniel, Indira; Becerra-Tomás, Nerea; Babio, Nancy; Serra Majem, Luis ; Vioque, Jesús, et al Issued date: 2021 DOI: 10.1016/j.clnu.2021.05.014 Source: Clinical Nutrition [ISSN 0261-5614], v. 40 (6), p. 3982-3991, (Junio 2021) SJR: 1,553 - Q1 JCR: 7,643 - Q1 SCIE MIAR ICDS: 11,0 Artículo
Simple sugar intake and cancer incidence, cancer mortality and all-cause mortality: A cohort study from the PREDIMED trial Laguna, Juan C.; Alegret, Marta; Cofán, Montserrat; Sánchez-Tainta, Ana; Díaz-López, Andrés, et al Issued date: 2021 DOI: 10.1016/j.clnu.2021.07.031 Source: Clinical Nutrition [ISSN 0261-5614], v. 40 (10), p. 5269-5277, (Octubre 2021) SJR: 1,553 - Q1 JCR: 7,643 - Q1 SCIE MIAR ICDS: 11,0 Artículo
TICACOS international: A multi-center, randomized, prospective controlled study comparing tight calorie control versus Liberal calorie administration study Singer, P; De Waele, E; Collado Sánchez, Cayetano ; Santana, SR; Montejo, JC, et al Issued date: 2021 DOI: 10.1016/j.clnu.2020.05.024 Source: Clinical Nutrition [0261-5614], v. 40(2), p. 380-387 (Febrero 2021) SJR: 1,553 - Q1 JCR: 7,643 - Q1 SCIE MIAR ICDS: 11,0 Artículo
Validity of the energy-restricted Mediterranean Diet Adherence Screener Schroder, H; Zomeno, MD; Martinez-Gonzalez, MA; Salas-Salvado, J; Corella, D, et al Issued date: 2021 DOI: 10.1016/j.clnu.2021.06.030 Source: Clinical Nutrition [ISSN 0261-5614], v. 40 (8), p. 4971-4979, (Agosto 2021) SJR: 1,553 - Q1 JCR: 7,643 - Q1 SCIE MIAR ICDS: 11,0 Artículo
Longitudinal changes in adherence to the portfolio and DASH dietary patterns and cardiometabolic risk factors in the PREDIMED-Plus study Glenn, AJ; Hernnandez-Alonso, P; Kendall, CWC; Martinez-Gonzalez, MA; Corella, D, et al Issued date: 2021 DOI: 10.1016/j.clnu.2021.03.016 Source: Clinical Nutrition [ISSN 0261-5614], v. 40(5),p. 2825-2836, (Mayo 2021) SJR: 1,553 - Q1 JCR: 7,643 - Q1 SCIE MIAR ICDS: 11,0 Artículo
Low serum iron levels and risk of cardiovascular disease in high risk elderly population: Nested case–control study in the PREvención con DIeta MEDiterránea (PREDIMED) trial Gutierrez-Bedmar, Mario; Olmedo, Pablo; Gil, Fernando; Ruiz-Canela, Miguel; Martínez-González, Miguel A., et al Issued date: 2021 DOI: 10.1016/j.clnu.2020.05.044 Source: Clinical Nutrition [ISSN 0261-5614], v. 40(2), p. 496-504 SJR: 1,553 - Q1 JCR: 7,643 - Q1 SCIE MIAR ICDS: 11,0 Artículo

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