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Name Foods

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Publicaciones

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2 artículo

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Structure: departamento de patología animal, producción animal, bromatología y tecnología de los alimentos

Researcher: argüello henríquez, anastasio

Title Issue Date
Influence of the use of milk replacers and pH on the texture profiles of raw and cooked meat of suckling kids Ripoll, Guillermo; Alcalde, María J.; Córdoba, María G.; Casquete, Rocío; Argüello, Anastasio , et al Issued date: 2019 DOI: 10.3390/foods8110589 Source: Foods [ISSN 2304-8158], v. 8 (11), 589 SJR: 0,661 - Q2 SCIE Artículo
Effect of rearing system on the straight and branched fatty acids of goat milk and meat of suckling kids Ripoll, Guillermo; Alcalde, María Jesús; Argüello Henríquez, Anastasio ; Córdoba, María De Guía; Panea, Begoña Issued date: 2020 DOI: 10.3390/foods9040471 Source: Foods [ISSN 2304-8158], v. 9 (4), (Abril 2020) SJR: 0,774 - Q1 JCR: 4,35 - Q2 SCIE Artículo